Barquillos rellenos

Packaged product Dulces y postres Eroski

Barquillos rellenos contains 530 kcal per 100 g.

Roughly 52% of its calories come from fat, with 44% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (518 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Barquillos rellenos by Eroski, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
530kcal per 100 g
5,5 gprotein
58 gcarbohydrates
30 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 530 kcal
Total fat L 30 g 38%
Saturated fat L 10 g 50%
Sodium L 80 mg 3%
Total carbohydrates L 58 g 21%
Dietary fiber L 3 g 11%
Total sugars L 32 g
Protein L 5,5 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 44%Fat: 52%530kcal / 100 g
  • Protein 4%
  • Carbohydrates 44%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,5 gbelow the median for dulces y postres (median 5,6 g)
  • Fiber3 gabove the median for dulces y postres (median 2 g)
  • Sugars32 gbelow the median for dulces y postres (median 34 g)
  • Fat30 gin the top quarter of dulces y postres (median 27 g)
  • Saturated fat10 gin the lowest quarter of dulces y postres (median 18 g)
  • Sodium80 mgin the lowest quarter of dulces y postres (median 116 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eroski
Barcode
8480010208092
Quantity
160 g
Category
Wafers rellenos
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Wafer alla vaniglia Cabrioni 530 6 g 61 g 29 g
Signor wafer Cabrioni 530 6 g 61 g 29 g
Croustille lu 530 4,5 g 60 g 30 g
Wafer Morango 140G Bauducco Bauducco 530 4,7 g 63,3 g 29 g
Plaisir Nocciola Latte GR. 38X5 Gastone Lago 530 6,4 g 59,6 g 28,8 g
Pink wafers Happy Shopper 530 4,1 g 65 g 28 g
Gaufrette Croustillé au Goût de crème Noisette LU 530 3,4 g 66 g 28,5 g
wafer Selex 531 3,8 g 66,6 g 27,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Barquillos rellenos?

100 g of Barquillos rellenos has 530 kcal.

How much protein is in Barquillos rellenos?

Barquillos rellenos contains 5,5 g of protein per 100 g (11% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,6 g).

How many carbs are in Barquillos rellenos?

Barquillos rellenos has 58 g of total carbohydrates per 100 g, including 3 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Barquillos rellenos?

Barquillos rellenos contains 30 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Barquillos rellenos?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de septiembre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480010208092. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de septiembre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.