Balti cooking sauce

Packaged product Sopas y salsas Aldi

Balti cooking sauce contains 85 kcal per 100 g. A serving, 1 portion, 120 g (120 g) provides about 102 kcal.

Roughly 48% of its calories come from carbohydrates, with 43% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 136 kcal per 100 g across 1.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Balti cooking sauce by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
85kcal per 100 g
1,8 gprotein
9,7 gcarbohydrates
3,9 gfat
102kcal in serving, 1 portion, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 85 kcal
Total fat L 3,9 g 5%
Saturated fat L 0,3 g 2%
Sodium L 260 mg 11%
Total carbohydrates L 9,7 g 4%
Dietary fiber L 2,1 g 8%
Total sugars L 5,7 g
Added sugars L 21,1 g 42%
Protein L 1,8 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 48%Fat: 43%85kcal / 100 g
  • Protein 9%
  • Carbohydrates 48%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,8 gabove the median for sopas y salsas (median 1,3 g)
  • Fiber2,1 gin the top quarter of sopas y salsas (median 0,64 g)
  • Sugars5,7 gabove the median for sopas y salsas (median 5,4 g)
  • Fat3,9 gbelow the median for sopas y salsas (median 4,2 g)
  • Saturated fat0,3 gbelow the median for sopas y salsas (median 0,8 g)
  • Sodium260 mgin the lowest quarter of sopas y salsas (median 600 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4088600054315
Label serving
1 portion (120 g)
Category
Sauces
Packaging
en:glass-jar
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water tomato (18%) (tomat firm adity regulator: citric aci rapeseed of1, sugar, spice sets,onion powder, garlider, cumin, sugar, ginger powder, ground cardamom, ground tuemeric, anti-caking agents: tricalcum ing agent: calcium chloride mon (1696), tomato paste (7%), easoning (3%) (rice flour, coriander coper, glour, turmeric extract: flavouring), green pepper (2,56), eu pepper (2,5%), modified maize starch, garlic purée, ginger ruce calam masala powder (coriander, cumin, cinnamon, gingel, ghir omenc, coriander leaf, paprika powder, acidity regulalo ocid, chilli powder (0 2%), ground black pepper, fenugreek, vegetarians, e o pened, refrigerate and use within 3 days,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarCebollaTomatoAjoCinnamonRice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Balti cooking sauce?

100 g of Balti cooking sauce has 85 kcal. Serving, 1 portion, 120 g (120 g): about 102 kcal.

How much protein is in Balti cooking sauce?

Balti cooking sauce contains 1,8 g of protein per 100 g (4% of the 50 g Daily Value), or 2,2 g in serving, 1 portion, 120 g (120 g). About 9% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 1,3 g).

How many carbs are in Balti cooking sauce?

Balti cooking sauce has 9,7 g of total carbohydrates per 100 g, including 2,1 g of fiber and 5,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Balti cooking sauce?

Balti cooking sauce contains 3,9 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).

How much sodium is in Balti cooking sauce?

100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600054315. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.