Baked Beans
Packaged product Pan y productos horneados Elite
Baked Beans contains 105 kcal per 100 g. A serving, 100.0 g (100 g) provides about 105 kcal.
Roughly 80% of its calories come from carbohydrates, with 17% from protein and 3% from fat (estimated with general energy factors).
That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 105 kcal | |
| Total fat L | 0,3 g | 0,4% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 19,7 g | 7% |
| Dietary fiber L | 3,3 g | 12% |
| Total sugars L | 7,3 g | |
| Protein L | 4,2 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 80%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,2 gin the lowest quarter of pan y productos horneados (median 8 g)
- Fiber3,3 gabove the median for pan y productos horneados (median 2,4 g)
- Sugars7,3 gabove the median for pan y productos horneados (median 3,9 g)
- Fat0,3 gin the lowest quarter of pan y productos horneados (median 7,1 g)
- Saturated fat0 gin the lowest quarter of pan y productos horneados (median 1,6 g)
- Sodium520 mgabove the median for pan y productos horneados (median 410 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Elite
- Barcode
- 5359902900426
- Label serving
- 100.0 g
- Category
- Pan y productos horneados
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crackers Sakata | 105 | 2,1 g | 0 g | 10,8 g |
| Baked Beans & Vegetarian Sausages Asda | 105 | 7,1 g | 12 g | 2,4 g |
| Spin Crackers FairPrice | 105 | 1,5 g | 10,3 g | 6,4 g |
| Baked Beans Rapunzel | 105 | 5 g | 18 g | 0,3 g |
| Tuna Cado Roll Seized Sushi | 105 | 7,6 g | 16 g | 2,1 g |
| Plain Bagels Unbelieve A Bakery | 105 | 14,7 g | 45,3 g | 1,1 g |
| Summer Roll - Chicken (twin Pack) Sushi Izu | 105 | 5,9 g | 12,2 g | 3,5 g |
| Baked Chicken Schnitzel + Mash Meals By Moodi | 105 | 14,1 g | 8,1 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baked Beans?
100 g of Baked Beans has 105 kcal. Serving, 100.0 g (100 g): about 105 kcal.
How much protein is in Baked Beans?
Baked Beans contains 4,2 g of protein per 100 g (8% of the 50 g Daily Value), or 4,2 g in serving, 100.0 g (100 g). About 17% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8 g).
How many carbs are in Baked Beans?
Baked Beans has 19,7 g of total carbohydrates per 100 g, including 3,3 g of fiber and 7,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baked Beans?
Baked Beans contains 0,3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Baked Beans?
100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 de junio de 2023. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5359902900426. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de junio de 2023. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.