Bagel Classic

Packaged product Pan y productos horneados Premium

Bagel Classic contains 243 kcal per 100 g. A serving, 1 bagel, 150 g (150 g) provides about 365 kcal.

Roughly 82% of its calories come from carbohydrates, with 15% from protein and 3% from fat (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 274 kcal per 100 g across 665 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

243kcal per 100 g
8,7 gprotein
49,3 gcarbohydrates
0,8 gfat
365kcal in serving, 1 bagel, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 243 kcal
Total fat L 0,8 g 1%
Saturated fat L 0,2 g 1%
Sodium L 472 mg 21%
Total carbohydrates L 49,3 g 18%
Dietary fiber not reported
Total sugars L 4,2 g
Protein L 8,7 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 82%Fat: 3%243kcal / 100 g
  • Protein 15%
  • Carbohydrates 82%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,7 gin the lowest quarter of pan y productos horneados (median 9,6 g)
  • Sugars4,2 gbelow the median for pan y productos horneados (median 5,5 g)
  • Fat0,8 gin the lowest quarter of pan y productos horneados (median 2,5 g)
  • Saturated fat0,2 gbelow the median for pan y productos horneados (median 0,5 g)
  • Sodium472 mgabove the median for pan y productos horneados (median 400 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Premium
Barcode
5712871112359
Label serving
1 bagel (150 g)
Category
Panes de bagel
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bagels surgelés ORIJIN 243 8,9 g 48,7 g 0,88 g
Plain bagel Market by Price Chopper 243 8,3 g 48,6 g 1,7 g
Plain Bagel Meijer 242 8,4 g 49,5 g 1,1 g
Cinnamon Raisin Organic Bagels One Mighty Mill 242 9,5 g 47,4 g 2,1 g
bagel Kroger 242 9,5 g 47,4 g 3,7 g
whole wheat bagels Market Basket 242 10,5 g 48,4 g 2,1 g
High protein bagel BENFIT 244 16 g 32,5 g 3,8 g
Plain Mini Bagels, pre-sliced Kroger 244 9,3 g 50 g 1,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bagel Classic?

100 g of Bagel Classic has 243 kcal. Serving, 1 bagel, 150 g (150 g): about 365 kcal.

How much protein is in Bagel Classic?

Bagel Classic contains 8,7 g of protein per 100 g (17% of the 50 g Daily Value), or 13 g in serving, 1 bagel, 150 g (150 g). About 15% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 9,6 g).

How many carbs are in Bagel Classic?

Bagel Classic has 49,3 g of total carbohydrates per 100 g, including 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bagel Classic?

Bagel Classic contains 0,8 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).

How much sodium is in Bagel Classic?

100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 de agosto de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5712871112359. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de agosto de 2025. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.