Artesano bakery bread
Packaged product Pan y productos horneados Sara Lee
Artesano bakery bread contains 289 kcal per 100 g.
Roughly 76% of its calories come from carbohydrates, with 13% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 263 kcal per 100 g across 9.282 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 289 kcal | |
| Total fat L | 3,9 g | 5% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 526 mg | 23% |
| Total carbohydrates L | 52,6 g | 19% |
| Dietary fiber L | 2,6 g | 9% |
| Total sugars L | 5,3 g | |
| Protein L | 7,9 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 76%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,9 gbelow the median for pan y productos horneados (median 8,9 g)
- Fiber2,6 gbelow the median for pan y productos horneados (median 3,5 g)
- Sugars5,3 gin the top quarter of pan y productos horneados (median 3 g)
- Fat3,9 gabove the median for pan y productos horneados (median 3,6 g)
- Saturated fat0 gin the lowest quarter of pan y productos horneados (median 0,4 g)
- Sodium526 mgabove the median for pan y productos horneados (median 464 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Artesano Hawaiian Bread Sara Lee | 289 | 7,9 g | 52,6 g | 3,9 g |
| Artisan Style Brioche Thick Cut Bread Private Selection | 289 | 7,9 g | 52,6 g | 3,9 g |
| Artisan style steakhouse, thick cut bread Kroger-Private Selection | 289 | 10,5 g | 57,9 g | 3,9 g |
| Artisan Batard Roasted Garlic Amazon Grocery | 290 | 11,8 g | 53 g | 1,6 g |
| Cinnamon raisin bread Loven Fresh | 289 | 7,1 g | 57,1 g | 3,6 g |
| Ciopona pane di tipo I Zucca Panequaglia | 289 | 8,6 g | 51,6 g | 3,2 g |
| Parisienne Globus | 289 | 9,2 g | 53,9 g | 1,2 g |
| Hamburger xxl sesamo Micheletto pane | 290 | 8,4 g | 49,3 g | 5,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Artesano bakery bread?
100 g of Artesano bakery bread has 289 kcal.
How much protein is in Artesano bakery bread?
Artesano bakery bread contains 7,9 g of protein per 100 g (16% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8,9 g).
How many carbs are in Artesano bakery bread?
Artesano bakery bread has 52,6 g of total carbohydrates per 100 g, including 2,6 g of fiber and 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Artesano bakery bread?
Artesano bakery bread contains 3,9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Artesano bakery bread?
100 g contains 526 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de febrero de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 47574755. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de febrero de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.