Alfajor
Alfajor contains 489 kcal per 100 g. A serving, 1 alfajor, 56 g (56 g) provides about 274 kcal.
Roughly 49% of its calories come from carbohydrates, with 47% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in bebidas on FoodFactly, where the median is 393 kcal per 100 g across 106 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 489 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 13,8 g | 69% |
| Trans fat L | 0,36 g | |
| Sodium L | 275 mg | 12% |
| Total carbohydrates L | 58,9 g | 21% |
| Dietary fiber L | 2,9 g | 10% |
| Total sugars L | 42,9 g | |
| Added sugars L | 42,9 g | 86% |
| Protein L | 4,6 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 49%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,6 gin the lowest quarter of bebidas (median 6 g)
- Fiber2,9 gin the top quarter of bebidas (median 1,3 g)
- Sugars42,9 gin the top quarter of bebidas (median 35 g)
- Fat25 gin the top quarter of bebidas (median 14 g)
- Saturated fat13,8 gin the top quarter of bebidas (median 7,3 g)
- Sodium275 mgin the top quarter of bebidas (median 112 mg)
- Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Azúcar, harina de trigo enriquecida (*) aceite de palma, cacao en polvo, aceite vegetal, grasa vacuna refinada, jarabe de maíz de alta fructosa, leche descremada en polvo, sal, emulsionantes: mono y diglicéridos de ácidos grasos, lecitina de soja, polirricinoleato de poliglicerol, humectante: sorbitol, leudante químico: bicarbonato de sodio, aromatizante idéntico al natural: vainillina, conservante: sorbato de potasio. (*) Ley 25630 (Harina, hierro: 30 mg/kg, ácido fólico: 2,2 mg/kg, vitamina B1: 6,3 mn/kg, vitamina B2: 1,3 mg/kg, niacina: 13,0 mg/kg). CONTIENE LECHE, DERIVADOS DE TRIGO Y DE SOJA. PUEDE CONTENER HUEVOTM
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarAceite de palmaSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fulbito mani Fulbito | 489 | 7 g | 56 g | 26 g |
| Alfajor de arroz relleno sabor Dulce de Leche Lulemuu | 492 | 5 g | 69,2 g | 21,5 g |
| Cachafaz Cachafaz | 483 | 5,3 g | 58,2 g | 25,4 g |
| Dulce de Leche Chocoarroz | 480 | 6 g | 60 g | 24 g |
| Pepitos Alfajor pepitos | 504 | 5,1 g | 57,9 g | 28,1 g |
| Alfajor rellenos con mousse Jorgito | 505 | 5,2 g | 57,1 g | 28,6 g |
| bon o bon bon o bon | 506 | 8,8 g | 57 g | 29 g |
| alfajor Bon o Bon | 507 | 7,5 g | 63 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Alfajor?
100 g of Alfajor has 489 kcal. Serving, 1 alfajor, 56 g (56 g): about 274 kcal.
How much protein is in Alfajor?
Alfajor contains 4,6 g of protein per 100 g (9% of the 50 g Daily Value), or 2,6 g in serving, 1 alfajor, 56 g (56 g). About 4% of its calories come from protein. Compared with other bebidas, that is in the lowest quarter (median 6 g).
How many carbs are in Alfajor?
Alfajor has 58,9 g of total carbohydrates per 100 g, including 2,9 g of fiber and 42,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Alfajor?
Alfajor contains 25 g of fat per 100 g, of which 13,8 g is saturated (69% of the Daily Value).
How much sodium is in Alfajor?
100 g contains 275 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 de septiembre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 77976307. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de septiembre de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.