Aldi pizza base
Packaged product Comidas y Platos Aldi
Aldi pizza base contains 252 kcal per 100 g. A serving, 0.25 pizza, 50 g (50 g) provides about 126 kcal.
Roughly 84% of its calories come from carbohydrates, with 14% from protein and 2% from fat (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (238 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 252 kcal | |
| Total fat L | 0,6 g | 0,8% |
| Saturated fat L | 0,1 g | 0,5% |
| Sodium L | 330 mg | 14% |
| Total carbohydrates L | 52,4 g | 19% |
| Dietary fiber L | 1,2 g | 4% |
| Total sugars L | 1,6 g | |
| Protein L | 8,6 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 84%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,6 gbelow the median for comidas y platos (median 10 g)
- Fiber1,2 gbelow the median for comidas y platos (median 1,7 g)
- Sugars1,6 gbelow the median for comidas y platos (median 2,6 g)
- Fat0,6 gin the lowest quarter of comidas y platos (median 8,2 g)
- Saturated fat0,1 gin the lowest quarter of comidas y platos (median 2,7 g)
- Sodium330 mgbelow the median for comidas y platos (median 425 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4088600371542
- Label serving
- 0.25 Pizza (50 g)
- Category
- Comidas y Platos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wood-fired Mushroom & Truffle Sourdough Pizza Waitrose | 252 | 9,7 g | 30,5 g | 9,7 g |
| 80/20 Hamburger Patty Aldi | 252 | 17,2 g | 0 g | 19,9 g |
| Pâte à pizza Herta | 252 | 6 g | 41 g | 5,9 g |
| Hot Honey Pepperoni Flatbread Pizza Publix | 252 | 10,6 g | 27,2 g | 10,6 g |
| Wagyudon Big Time Meals 7 Eleven | 252 | 5,8 g | 21,2 g | 15,8 g |
| Oatmeal Dream Pie Ben & Jerry's | 252 | 1,7 g | 40,3 g | 10,1 g |
| Tuna Salad Sandwich w/t Yellowfin Tuna Wegman’s | 252 | 15,6 g | 15,6 g | 14,6 g |
| Self-rising crust breakfaast pizza Pasquale's | 252 | 13,9 g | 21,9 g | 11,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Aldi pizza base?
100 g of Aldi pizza base has 252 kcal. Serving, 0.25 pizza, 50 g (50 g): about 126 kcal.
How much protein is in Aldi pizza base?
Aldi pizza base contains 8,6 g of protein per 100 g (17% of the 50 g Daily Value), or 4,3 g in serving, 0.25 pizza, 50 g (50 g). About 14% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 10 g).
How many carbs are in Aldi pizza base?
Aldi pizza base has 52,4 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Aldi pizza base?
Aldi pizza base contains 0,6 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
How much sodium is in Aldi pizza base?
100 g contains 330 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600371542. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.