Aglio, olio e peperoncino

Packaged product Otros alimentos Orti del Rinascimento

Aglio, olio e peperoncino contains 416 kcal per 100 g.

Roughly 96% of its calories come from fat, with 4% from carbohydrates and 0,7% from protein (estimated with general energy factors).

That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Aglio, olio e peperoncino by Orti del Rinascimento, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
416kcal per 100 g
0,7 gprotein
3,8 gcarbohydrates
44,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 416 kcal
Total fat L 44,2 g 57%
Saturated fat L 7,1 g 36%
Sodium L 2.000 mg 87%
Total carbohydrates L 3,8 g 1%
Dietary fiber not reported
Total sugars L 3,4 g
Protein L 0,7 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,7%Carbohydrates: 4%Fat: 96%416kcal / 100 g
  • Protein 0,7%
  • Carbohydrates 4%
  • Fat 96%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,7 gin the lowest quarter of otros alimentos (median 6,9 g)
  • Sugars3,4 gbelow the median for otros alimentos (median 3,5 g)
  • Fat44,2 gin the top quarter of otros alimentos (median 6,4 g)
  • Saturated fat7,1 gin the top quarter of otros alimentos (median 1,9 g)
  • Sodium2.000 mgin the top quarter of otros alimentos (median 236 mg)
  • Protein per 100 kcal0,17 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Orti del Rinascimento
Barcode
8009843003638
Category
Otros alimentos

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Natural cheddar Puck 416 25 g 0 g 35 g
Mild rød cheddar Brue Chapel 416 25 g 0,5 g 35 g
Mélange toi + noix Delicorner 416 8,6 g 50 g 19 g
Bar’avoine flapjack Pural 416 7,8 g 62 g 14 g
Jacks Mature cheddar Jacks 416 25 g 0,5 g 35 g
Aberdoyle Dairies Scottish Mature Cheddar Slices Lidl 416 25,4 g 0,1 g 34,9 g
Čederis Lye cross farm 416 25,4 g 0,5 g 34,9 g
Tru bakewell tart The Foodie Market 416 6,7 g 57,1 g 16,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Aglio, olio e peperoncino?

100 g of Aglio, olio e peperoncino has 416 kcal.

How much protein is in Aglio, olio e peperoncino?

Aglio, olio e peperoncino contains 0,7 g of protein per 100 g (1% of the 50 g Daily Value). About 0,7% of its calories come from protein. Compared with other otros alimentos, that is in the lowest quarter (median 6,9 g).

How many carbs are in Aglio, olio e peperoncino?

Aglio, olio e peperoncino has 3,8 g of total carbohydrates per 100 g, including 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Aglio, olio e peperoncino?

Aglio, olio e peperoncino contains 44,2 g of fat per 100 g, of which 7,1 g is saturated (36% of the Daily Value).

How much sodium is in Aglio, olio e peperoncino?

100 g contains 2.000 mg of sodium, 87% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8009843003638. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.