85% cacao
Packaged product Dulces y postres Lindt
85% cacao contains 584 kcal per 100 g. A serving, 10.0 g (10 g) provides about 58 kcal.
Roughly 75% of its calories come from fat, with 16% from carbohydrates and 9% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 584 kcal | |
| Total fat L | 46 g | 59% |
| Saturated fat L | 27 g | 135% |
| Sodium | not reported | |
| Total carbohydrates L | 22 g | 8% |
| Dietary fiber | not reported | |
| Total sugars L | 15 g | |
| Protein L | 12,5 g | 25% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 16%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,5 gin the top quarter of dulces y postres (median 7,9 g)
- Sugars15 gin the lowest quarter of dulces y postres (median 28,6 g)
- Fat46 gin the top quarter of dulces y postres (median 40 g)
- Saturated fat27 gabove the median for dulces y postres (median 24 g)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt
- Barcode
- 00259191
- Label serving
- 10.0 g
- Category
- Chocolates oscuros
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat Chocolat de Neuville | 584 | 8,1 g | 25,1 g | 46,9 g |
| Palets de chocolat noir 80% La Fourche | 584 | 8,5 g | 23 g | 47 g |
| Mini tablettes chocolat noir 72% Gilbert | 584 | 8,9 g | 33 g | 44 g |
| Noir truffé Côte d'Or | 584 | 7 g | 48 g | 40 g |
| Chocolat Claudio Corallo Claudio Corallo | 584 | 6,2 g | 32,3 g | 45 g |
| Zartbitter-Schokolade Lindt | 584 | 5,5 g | 45 g | 41 g |
| Chocolat Noir Tanzanie 75% Chocolaterie Castelain | 584 | 8,1 g | 25,1 g | 46,9 g |
| Chocolat noir Madagascar Nature & Découvertes | 584 | 8,1 g | 33,2 g | 44,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 85% cacao?
100 g of 85% cacao has 584 kcal. Serving, 10.0 g (10 g): about 58 kcal.
Is 85% cacao high in protein?
85% cacao contains 12,5 g of protein per 100 g (25% of the 50 g Daily Value), or 1,3 g in serving, 10.0 g (10 g). About 9% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 7,9 g).
How many carbs are in 85% cacao?
85% cacao has 22 g of total carbohydrates per 100 g, including 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 85% cacao?
85% cacao contains 46 g of fat per 100 g, of which 27 g is saturated (135% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00259191. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de octubre de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.