Shrimp nutrition facts
5 Shrimp products with label nutrition data. On average they contain 112 kcal, 0,42 g of sugars and 16,9 g of protein per 100 g. Most are in pesca y mariscos, comidas y platos and frozen-fish-seafood.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 41/60 ckd p&d t/on shrimp | 124 | 23 g | 1,8 g | 1,8 g |
| Chef's Catch | 93 | 20,4 g | 0,88 g | 0,88 g |
| Camarones | 118 | 24,7 g | 0 g | 1,8 g |
| Camarones | 70 | 16 g | 0 g | 1 g |
| Shrimp Dumpling (Ha Cao Tom) | 167 | 6,7 g | 21,7 g | 6,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.