Schokoladen nutrition facts

1 Schokoladen products with label nutrition data. On average they contain 365 kcal, 59 g of sugars and 1,2 g of protein per 100 g. Most are in joyas de frutas.

FoodCaloriesProteinCarbsFat
gelee 365 1,2 g 74 g 6,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.