Rowan Hill Bakery nutrition facts

67 Rowan Hill Bakery products with label nutrition data. On average they contain 296 kcal, 10,9 g of sugars and 8,5 g of protein per 100 g. Most are in panes, panes de trigo and panes blancos.

FoodCaloriesProteinCarbsFat
Two in One White & Wholemeal 230 8,5 g 44,7 g 1 g
White Farmhouse bread 232 8,6 g 44,8 g 1,6 g
White sandwich thins 255 9 g 49,5 g 1,5 g
White seeded bread 269 11,3 g 38,9 g 6,4 g
Blueberry Mini Muffins 400 4,6 g 54,6 g 17,8 g
Brown mini stotties 247 9,4 g 47 g 1,9 g
Brown Pitta Breads 256 11 g 48 g 1,1 g
Choc cornflake bites 12.5g 60c 480 6,3 g 71,2 g 18,4 g
High protein wraps 293 16,1 g 47,5 g 3,8 g
Iced Fairy Cakes 453 4,7 g 53,8 g 23,4 g
Jumbo Lemon swiss roll 426 3,5 g 52,9 g 22,1 g
Lemon slices 2 0,12 g 0,52 g 0 g
Soft Wholemeal Rolls 215 9 g 36,9 g 2,1 g
White Seeded Farmhouse 8 Seed Blend 267 9,8 g 39,5 g 6,6 g
wholemeal tortilla wraps 278 8,8 g 45,8 g 4,8 g
Crupet Thins 179 5,9 g 36,2 g 0,5 g
Medium Soft White 239 8,1 g 45,6 g 2,2 g
Tortilla Wraps 293 16,1 g 50 g 3,8 g
Two In One White And Wholemeal 238 10 g 41 g 2,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.