readymeals nutrition facts

74 readymeals products with label nutrition data. On average they contain 189 kcal, 3 g of sugars and 10,6 g of protein per 100 g. Most are in poultry, comidas y platos and other deli.

FoodCaloriesProteinCarbsFat
Kale Pasta & Feta Salad 271 7,1 g 20 g 18,6 g
Pepper Jack Stuffed Chicken 162 14,7 g 7,4 g 7,9 g
Red Chicken Enchiladas, Red Chicken 178 13 g 13,6 g 8,2 g
Salmon Quinoa Bowl 123 8,6 g 10,8 g 4,6 g
Teriyaki Chicken Thigh Skewers 143 16,9 g 7,8 g 3,9 g
Traditional Style Turkey Meal With Stuffing Turkey Breast With Mashed Potatoes, Stuffing And Gravy With Green Beans And Dried Cranberries, Traditional Style 129 7,1 g 17,4 g 3,5 g
Turkey Bacon Croissant 268 12,9 g 22,7 g 13,9 g
Turkey Club Sandwich, Turkey Club 178 13,2 g 21,6 g 5,2 g
Cheese Lasagna Flavored With Sausage With Vegetables, Cheese Lasagna 121 6,4 g 12,8 g 5,7 g
Fall Vegetables Sweet Potatoes, Brussels Sprouts, Cebolla, Bell Pepper With Maple Butter, Fall Vegetables 109 1,8 g 13,6 g 5,5 g
Garlic Herb Tri-Color Carrots, Garlic Herb Tri-Color 100 0 g 8,2 g 7,3 g
Gochujang Chicken Meal, Gochujang Chicken 146 6,6 g 25,6 g 1,8 g
Italian Style BASIL PINWHEEL Tray 246 14,1 g 18,3 g 12,7 g
Italian Style Noodles With Beef, Italian Style With Beef 117 7,2 g 12,8 g 3,9 g
Roasted Shredded Chicken 194 17,6 g 1,8 g 13,2 g
Romesco Chicken With Mozzarella Sandwich 480 28 g 45 g 22 g
ROMESCO chicken with mozzarella sandwich 480 28 g 45 g 22 g
Skinny Turkey Sandwich 257 15,5 g 23,9 g 11,1 g
Southwest style salad with chicken 160 6 g 8 g 11 g
Spinach Salad With Bacon 113 3,3 g 5,2 g 8,9 g
Truffle Fettuccine With Mushrooms, Mushrooms 170 5,9 g 15,6 g 9,6 g
Vegetable Medley With Roasted Garlic Butter, Roasted Garlic Butter 91 2,7 g 6,4 g 6,4 g
Chef salad with chicken & bacon 140 8 g 4 g 11 g
Beef Fajitas With Vegetables 143 12,9 g 7,9 g 7,1 g
Brisket Mac & Cheese 222 10,1 g 15,1 g 12,6 g
Chicken and Bacon Caesar Sandwich 218 12,5 g 18,2 g 11,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.