Queen St. Bakery nutrition facts
13 Queen St. Bakery products with label nutrition data. On average they contain 245 kcal, 2,9 g of sugars and 6,7 g of protein per 100 g. Most are in panes de bagel, breads-buns and pan y productos horneados.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Artisan Round Gluten Free Bun | 302 | 4,7 g | 68,9 g | 2,4 g |
| Chia Classic Gluten Free Bread, Chia Classic | 234 | 10,9 g | 46,9 g | 3,1 g |
| Everything Bagel | 224 | 5,2 g | 43,1 g | 3 g |
| Everything Bagels | 224 | 5,2 g | 44 g | 3,5 g |
| Everything English Muffins | 264 | 5,6 g | 56,9 g | 2,8 g |
| Superfood bagels | 224 | 5,2 g | 39,7 g | 5,2 g |
| Superfood Bagels with Benefits - Everything | 224 | 5,2 g | 43,1 g | 3 g |
| Superfood English Muffin Original | 250 | 6,3 g | 53,8 g | 2,5 g |
| Supergrain Sourdough Bread | 290 | 7,2 g | 60,9 g | 4,3 g |
| Chia Charcoal Gluten Free Bread, Chia Charcoal | 219 | 9,4 g | 45,3 g | 3,1 g |
| Chia Classic | 250 | 10,9 g | 50 g | 3,9 g |
| Super Food Bagels With Benefits | 260 | 6 g | 51 g | 4 g |
| Burger Bun GF | 222 | 5,6 g | 47,8 g | 3,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.