Kitchen Basics nutrition facts

18 Kitchen Basics products with label nutrition data. On average they contain 37 kcal, 1,6 g of sugars and 2,4 g of protein per 100 g. Most are in canned soup, poultry and seasoning-mixes-salts-marinades-tenderizers.

FoodCaloriesProteinCarbsFat
Bone Broth Chicken Original 21 4,2 g 0,42 g 0 g
Chicken bone broth 26 4,3 g 0,43 g 0,64 g
Original Chicken Bone Broth 21 4,3 g 0,43 g 0 g
Original Chicken Stock 8 1,7 g 0,42 g 0,21 g
Unsalted Chicken Stock 12 2,1 g 0,42 g 0,21 g
Unsalted Vegetable Stock for Cooking 10 0 g 2,5 g 0 g
Bone Broth Chicken Original 19 4,3 g 0,43 g 0 g
Bone Broth: Chicken, Tumeric, And Ginger 21 4,3 g 0,43 g 0,22 g
Original Beef Cooking Stock 10 1,6 g 0,4 g 0 g
Slow Cooked Beef And Caramelized Onion Stock 8 1,3 g 0,42 g 0 g
Unsalted Chicken Stock 6 1,3 g 0,43 g 0 g
Vegetable Stock 9 0,43 g 1,7 g 0 g
Beef Bone Broth 19 4,3 g 0,86 g 0 g
Organic Free-Range Chicken Stock For Cooking, Pollo 12 2,1 g 0,42 g 0 g
Vegetable Cooking Stock, Vegeta 10 0,4 g 2 g 0,2 g
Kitchen basics, roasted vegetable & herbs stock cubes bouillon 417 0 g 33,3 g 25 g
Kitchen basics, stock cubes bouillon, roasted garlic & chicken 417 16,7 g 33,3 g 25 g
Chicken Stock 10 1,7 g 0,42 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.