Halifax Bread nutrition facts
1 Halifax Bread products with label nutrition data. On average they contain 257 kcal, 0 g of sugars and 8,6 g of protein per 100 g. Most are in pan y productos horneados.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Light Rye Bread | 257 | 8,6 g | 48,6 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.