Fresh To Market nutrition facts
10 Fresh To Market products with label nutrition data. On average they contain 274 kcal, 16,4 g of sugars and 6 g of protein per 100 g. Most are in milk, poultry and dulces y postres.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fat Free Milk | 38 | 4,2 g | 5,4 g | 0 g |
| Chicken Caesar Wrap | 216 | 12,5 g | 19,1 g | 10 g |
| Low Fat Milk | 50 | 4,2 g | 6,3 g | 1 g |
| Mild Enchilada Sauce, Mild Enchilada | 62 | 0,52 g | 6,2 g | 4,1 g |
| Chocolate de leche, Almonds With Sea Salt | 535 | 9,3 g | 51,2 g | 34,9 g |
| Reduced Fat Milk | 58 | 4,2 g | 5,4 g | 2,1 g |
| White Corn Tortilla Chips, White Corn | 464 | 3,6 g | 57,1 g | 25 g |
| Organic Maple syrup | 367 | 0 g | 90 g | 0 g |
| California Extra Virgin Olive Oil, California | 800 | 0 g | 0 g | 93,3 g |
| Ground Angus Beef 93% Lean 7% Fat | 152 | 21,4 g | 0 g | 7,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.