Flat Bread Bakery nutrition facts

2 Flat Bread Bakery products with label nutrition data. On average they contain 345 kcal, 2,2 g of sugars and 11,3 g of protein per 100 g. Most are in pan y productos horneados and panes planos.

FoodCaloriesProteinCarbsFat
Yiros Bread 262 8,3 g 51,3 g 2 g
White Large Lebanese Bread 428 14,3 g 86 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.