County Bridge nutrition facts
10 County Bridge products with label nutrition data. On average they contain 191 kcal, 1,4 g of sugars and 18,6 g of protein per 100 g. Most are in carne, bebidas and poultry.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pork Sausages | 235 | 11,9 g | 12 g | 15,4 g |
| Steak & Gravy Family Pie | 288 | 9,5 g | 27,4 g | 15,4 g |
| Garlic And Herb Chicken Breast | 113 | 24,3 g | 1,2 g | 1,4 g |
| Minted Lamb Steaks | 195 | 18,2 g | 4 g | 11,8 g |
| Rump Steak | 174 | 20,7 g | 0 g | 10,1 g |
| Beef Meatballs | 225 | 19,4 g | 2,5 g | 15,2 g |
| Beef Sirloin Steak | 135 | 23,5 g | 0 g | 4,5 g |
| Kofta Kebab | 248 | 14,6 g | 4,6 g | 19,1 g |
| Tikka Chicken Breast Fillets | 119 | 23 g | 3,9 g | 1,2 g |
| Diced Beef | 174 | 20,7 g | 0 g | 10,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.