Campbell's nutrition facts

1.072 Campbell's products with label nutrition data. On average they contain 84 kcal, 3,2 g of sugars and 2,6 g of protein per 100 g. Most are in prepared soups, sopas y salsas and sopas.

FoodCaloriesProteinCarbsFat
Noces a l’Italienne 48 2,8 g 6 g 1,2 g
Nouilles 345 12,7 g 70,9 g 1,8 g
Pure Butter Shortbread 512 5,1 g 64,3 g 26,4 g
Scottish wild kittens 515 5,8 g 61,7 g 27,5 g
Spaghettios 71 2,4 g 14,1 g 0,47 g
Bouillon de poulet a la thai 7 0,2 g 0 g 0 g
Campbell's Sauces Sweet Spicy Mango n/a 0 g 15 g 1,1 g
Campbell's Soup Tomato n/a 1,7 g 18,3 g 2,1 g
Chicken and rice 80 2 g 13 g 2 g
Chicken Noodle Soup 21 1,1 g 2,5 g 0,7 g
Chicken Soup 74 2 g 8,3 g 3,6 g
Clam chowder soap 75 2,5 g 6,7 g 4,2 g
Japanese Style Minestrone 67 4,1 g 9,7 g 1,3 g
Real Stock Vietnamese Pho Base 9 0,16 g 1,8 g 0,12 g
Simply 6 1,2 g 0,4 g 0 g
Wild Mushroom Soup 404 7,6 g 62,2 g 13,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.