zero caramel toffee
Packaged product Sweets and Desserts riceUP
Zero caramel toffee contains 392 kcal per 100 g. A serving, 1 portion, 60 g (60 g) provides about 235 kcal.
Roughly 43% of its calories come from fat, with 30% from protein and 27% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 436 kcal per 100 g across 15 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 392 kcal | |
| Total fat L | 19.5 g | 25% |
| Saturated fat L | 6.3 g | 32% |
| Sodium | not reported | |
| Total carbohydrates L | 27.7 g | 10% |
| Dietary fiber L | 5.3 g | 19% |
| Total sugars L | 0.67 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 30 g | 60% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 27%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein30 gin the top quarter of sweets and desserts (median 8 g)
- Fiber5.3 gbelow the median for sweets and desserts (median 5.4 g)
- Sugars0.67 gin the lowest quarter of sweets and desserts (median 6.6 g)
- Fat19.5 gabove the median for sweets and desserts (median 18 g)
- Saturated fat6.3 gabove the median for sweets and desserts (median 3.1 g)
- Protein per 100 kcal7.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- riceUP
- Barcode
- 3800233076707
- Label serving
- 1 portion (60 g)
- Category
- Biscuit with reduced sugar
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Млечен протеин 20%, крем карамел 18% (млечен протеин, skimmed milk powder, chicory root fibre, non-hydrogenated vegetable fat, emulsifier sunflower lecithin, natural vanilla flavouring, soluble fibre (husk psyllium, polydextrose), cocoa powder, raising хидролизиран колаген пептиди (телешки), високоолеиново слънчогледово масло, растителен глицерин, фибри корен от цикория, натурален ароматизант), хидролизиран колаген пептиди 14% (телешки), безглутенови овесени ядки, растителен глицерин, високоолеиново слънчогледово масло, яйца, шоко чънк какаова маса, обезмаслено мляко на прах, фибри корен от цикория, натурални ароматизанти.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OatsSunflower oilEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Protifast Biscuits façon Petit Beurre Protifast | 397 | 41.7 g | 27.8 g | 15 g |
| Biscuits Classic | 376 | 9.3 g | 71 g | 5.6 g |
| Go Nuts For Me Peanut Butter Slimming World | 365 | 8 g | 47 g | 12 g |
| Sugar Free Digestive Biscuits gullón | 419 | 5.9 g | 66.2 g | 16.2 g |
| Gourmand Biscuits Cuétara | 430 | 6.9 g | 69 g | 16 g |
| Oswego Colussi | 436 | 8.7 g | 75 g | 10 g |
| Super Sušenky Kakao a Kokos Emco | 451 | 9.8 g | 42 g | 23 g |
| Fruit Oat Biscuit Breaks Nairns | 460 | 8.4 g | 61.8 g | 18.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3800233076707. License: ODbL 1.0 (Open Food Facts). Source record dated October 23, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.