How many calories are in Yogurt & strawberries?

100 g of Yogurt & strawberries has 484 kcal. Serving, 24.8 g (24.8 g): about 120 kcal.

How much protein is in Yogurt & strawberries?

Yogurt & strawberries contains 8.1 g of protein per 100 g (16% of the 50 g Daily Value), or 2 g in serving, 24.8 g (24.8 g). About 7% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Yogurt & strawberries?

Yogurt & strawberries has 72.6 g of total carbohydrates per 100 g, including 4 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yogurt & strawberries?

Yogurt & strawberries contains 18.1 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

How much sodium is in Yogurt & strawberries?

100 g contains 363 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 31, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Yogurt & strawberries

Packaged product Dairy and Eggs Tosh

Yogurt & strawberries contains 484 kcal per 100 g. A serving, 24.8 g (24.8 g) provides about 120 kcal.

Roughly 60% of its calories come from carbohydrates, with 34% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

484kcal per 100 g

8.1 gprotein

72.6 gcarbohydrates

18.1 gfat

120kcal in serving, 24.8 g (24.8 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	484 kcal
Total fat L	18.1 g	23%
Saturated fat L	4 g	20%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	363 mg	16%
Total carbohydrates L	72.6 g	26%
Dietary fiber L	4 g	14%
Total sugars L	4 g
Added sugars L	4 g	8%
Protein L	8.1 g	16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 7%
Carbohydrates 60%
Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein8.1 gabove the median for dairy and eggs (median 8 g)
Fiber4 gin the top quarter of dairy and eggs (median 0.7 g)
Sugars4 gabove the median for dairy and eggs (median 4 g)
Fat18.1 gabove the median for dairy and eggs (median 10 g)
Saturated fat4 gbelow the median for dairy and eggs (median 4.2 g)
Sodium363 mgabove the median for dairy and eggs (median 218 mg)
Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Tosh
Barcode: 0047416230898
Label serving: 24.8 g
Category: Dairy and Eggs
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

enriched flour (wheat flour (40,8%), niacin, iron, thiamine, ingredientes: harina fortficada harina o vegetah palm, cassava starch, rice flour (2%), invert sugar, oatmeal (1,4%), aceite vegetal de palma, almidón de yuca, harina de amoa (2 cornm4), salt, water, raising agents (sodium bicarbonate, ammonium de avena (1,4%), harina de maiz (1.4), sal, agua, lau bicart monocalcium phosphate), strawberry bits (1,1%), wheat bran (1%), bicarbonato de amonio, fostato monocalciol trous de fres mal (barley), milk, almond, honey, emulsifier (soy lecithin), (1%), extracto de malta (cebada), leche al aps premix (vitamin a, vitamin c, vitamin e, organic zinc and organic soja), premezcla de antioxidantes (vitamina a, vitamina c s yogurt (0,17%), strawberry natural flavor, acid (lactic acid, citric selenio orgánico), yogurt natural (0.17% sabon n ner (sodium metabisuliflel itioxidant (vitamin e), color (carmine, turmeric öleoresin), dough láctico, acido ctrico), antionidante is wheat (gluten), oat, barley, milk, almond, soy and traces of contiene trigo (gluten), avena, cebada, ieshe, ai acondicionador de masa (metabisulito de soaial and nuts. exces consumption of this product may have a laxative effect / el consumo excesivo de este producin huevo y nueces. lonidtirod bu ): compañía de galletas noel sas c a

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Rice Salt Milk Almond Honey Oats

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0047416230898. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2025. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.