Yogourt fraise
Packaged product Dairy and Eggs coop
Yogourt fraise contains 83 kcal per 100 g. A serving, 180 g (180 g) provides about 149 kcal.
Roughly 67% of its calories come from carbohydrates, with 20% from protein and 13% from fat (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (91 kcal per 100 g).
100 g provides 10% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 83 kcal | |
| Total fat L | 1.2 g | 2% |
| Saturated fat L | 0.7 g | 4% |
| Cholesterol L | 3.7 mg | 1% |
| Sodium L | 32 mg | 1% |
| Total carbohydrates L | 14 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 13 g | |
| Added sugars L | 9.5 g | 19% |
| Protein L | 4.1 g | 8% |
| Vitamin A L | 12.6 µg | 1% |
| Vitamin C L | 4.5 mg | 5% |
| Vitamin D L | 0.16 µg | 0.8% |
| Vitamin E L | 0.11 mg | 0.7% |
| Thiamin (B1) L | 0.042 mg | 3% |
| Riboflavin (B2) L | 0.12 mg | 9% |
| Niacin (B3) L | 0.084 mg | 0.5% |
| Pantothenic acid (B5) L | 0.28 mg | 6% |
| Vitamin B6 L | 0.029 mg | 2% |
| Folate (B9) L | 14 µg | 3% |
| Vitamin B12 L | 0.25 µg | 10% |
| Calcium L | 79.7 mg | 6% |
| Iron L | 0.079 mg | 0.4% |
| Magnesium L | 9.5 mg | 2% |
| Phosphorus L | 62.3 mg | 5% |
| Potassium L | 129 mg | 3% |
| Zinc L | 0.29 mg | 3% |
| Copper L | 0.013 mg | 1% |
| Manganese L | 0.041 mg | 2% |
| Selenium L | 4.5 µg | 8% |
| Iodine L | 8.5 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 67%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.1 gin the top quarter of dairy and eggs (median 3.5 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.2 g)
- Sugars13 gabove the median for dairy and eggs (median 12 g)
- Fat1.2 gin the lowest quarter of dairy and eggs (median 2.8 g)
- Saturated fat0.7 gin the lowest quarter of dairy and eggs (median 1.8 g)
- Sodium32 mgin the lowest quarter of dairy and eggs (median 43 mg)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
- Water75.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 6.9 µg |
|---|
Other components (2)
| Water L | 75.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- coop
- Barcode
- 7610845376609
- Quantity
- 720 g
- Label serving
- 180 g
- Category
- Strawberry yogurts
- Packaging
- pot
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
lait partiellement écrémé (homogénéisé, pasteurisé [Suisse]), sucre 9.5%, eau, purée de fraises à base de concentré 5%, protéines lactiques, amidon de maïs cireux modifié (E 1442), concentré de jus de betterave rouge, concentré de jus de citron, arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Semidesnatada Con leche fresca BonÀrea | 83 | 3.6 g | 13.7 g | 1.5 g |
| Yogur con trozos Coviran | 83 | 3.9 g | 14.9 g | 0.8 g |
| Joghurt Erdbeere REWE Beste Wahl | 83 | 3 g | 11 g | 2.9 g |
| Equilibrio Fragola in pezzi Esselunga | 83 | 3.8 g | 12.8 g | 1.5 g |
| Strawberry Yogurt Yoplait | 82 | 2.9 g | 15.9 g | 0.88 g |
| Strawberry yogurt Aldi | 82 | 3.5 g | 15.3 g | 1.2 g |
| Yogurisimo griego La serenísima | 82 | 6.3 g | 8.6 g | 2.5 g |
| Yaourts au lait entier arômatisés fraise Douceur Angevine | 84 | 3.7 g | 12.2 g | 2.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7610845376609. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.