Yaourt artisanal citron
Packaged product Dairy and Eggs Ekia
Yaourt artisanal citron contains 89 kcal per 100 g.
Roughly 50% of its calories come from carbohydrates, with 35% from fat and 16% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (83 kcal per 100 g).
100 g provides 42% of the Daily Value for selenium, 13% of the Daily Value for Riboflavin (B2) and 10% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 89 kcal | |
| Total fat L | 3.4 g | 4% |
| Saturated fat L | 2.2 g | 11% |
| Cholesterol L | 11.8 mg | 4% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 11 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 11 g | |
| Added sugars L | 6.5 g | 13% |
| Protein L | 3.5 g | 7% |
| Vitamin A L | 31.8 µg | 4% |
| Vitamin C L | 0.27 mg | 0.3% |
| Vitamin D L | 0.12 µg | 0.6% |
| Vitamin E L | 0.085 mg | 0.6% |
| Thiamin (B1) L | 0.04 mg | 3% |
| Riboflavin (B2) L | 0.17 mg | 13% |
| Niacin (B3) L | 0.054 mg | 0.3% |
| Pantothenic acid (B5) L | 0.42 mg | 8% |
| Vitamin B6 L | 0.022 mg | 1% |
| Folate (B9) L | 1.8 µg | 0.5% |
| Vitamin B12 L | 0.25 µg | 10% |
| Calcium L | 120 mg | 9% |
| Iron L | 0.018 mg | 0.1% |
| Magnesium L | 10 mg | 2% |
| Phosphorus L | 97 mg | 8% |
| Potassium L | 161 mg | 3% |
| Zinc L | 0.38 mg | 3% |
| Copper L | 0.006 mg | 0.6% |
| Manganese L | 0.006 mg | 0.2% |
| Selenium L | 23.3 µg | 42% |
| Iodine L | 9.9 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 50%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gabove the median for dairy and eggs (median 3.3 g)
- Sugars11 gbelow the median for dairy and eggs (median 11.5 g)
- Fat3.4 gin the top quarter of dairy and eggs (median 2 g)
- Saturated fat2.2 gin the top quarter of dairy and eggs (median 1.3 g)
- Sodium48 mgabove the median for dairy and eggs (median 46.3 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
- Water80.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 20.2 µg |
|---|
Other components (2)
| Water L | 80.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Ekia
- Barcode
- 3760206160133
- Quantity
- 500 g (4x125g)
- Category
- Flavoured yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yoplait Yoghurt con Frutas Rojas Yoplait | 89 | 2.6 g | 16.3 g | 1.5 g |
| Yoplait Yoghurt con Cereales Moras Azules y Nuez Sigma | 89 | 2.7 g | 15.6 g | 1.8 g |
| Almighurt Bubbles - Strawberry Burst Almighurt | 89 | 2.9 g | 13 g | 2.8 g |
| Yaourt au lait entier Vanille Mamie Nova | 89 | 3.1 g | 12 g | 3.2 g |
| Sabor Stracciatella Hacendado | 89 | 1.8 g | 12.4 g | 3.6 g |
| Yaourts au lait entier saveur citron Leader Price | 89 | 3 g | 13 g | 2.8 g |
| Yaourts au lait entier saveur noix de coco Leader Price | 89 | 3 g | 13 g | 2.8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760206160133. License: ODbL 1.0 (Open Food Facts). Source record dated March 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.