Waldpilz Suppe
Packaged product Soups and Sauces Knorr
Waldpilz Suppe contains 43 kcal per 100 g.
Roughly 50% of its calories come from fat, with 41% from carbohydrates and 9% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (40 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 43 kcal | |
| Total fat L | 2.4 g | 3% |
| Saturated fat L | 1.4 g | 7% |
| Sodium L | 356 mg | 15% |
| Total carbohydrates L | 4.5 g | 2% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 0.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 41%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0.5 gin the lowest quarter of soups and sauces (median 1.2 g)
- Sugars0.6 gin the lowest quarter of soups and sauces (median 1.8 g)
- Fat2.4 gin the top quarter of soups and sauces (median 1.2 g)
- Saturated fat1.4 gin the top quarter of soups and sauces (median 0.3 g)
- Sodium356 mgin the top quarter of soups and sauces (median 252 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Knorr
- Barcode
- 8720182230058
- Quantity
- 1pcs
- Category
- Vegetable soups
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WALDPILZSUPPE MIT CRÈME FRAĪCHE : Palmöl, Stärke, WEIZENMEHL jodiertes Speisesalz, Hefeextrakt, 486 Röstzwiebelpulver, Maltodetrin, 3.2% CREME-FRAICHE-Pulve,3,1% Champignons, Glukosesinp MILCHEWEISS, Zuder, Speisesalz, 1,4% Steinpilze, Gewüne (Knoblauch, Preffer, (urcuma), Champignonsaftkonzentrat Frühlingszwiebeln, 0,496 Pfiferlinge, WelBweinextrakt, Zwiebelsaftlonzentrat, Aromen, Sonnenblumenöl, Antioidationsmitel (Ascorbylpalmitat). Kann andere olutenhaltige Getreide, El, Soja, Selerie und Senf enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: YeastSaltGarlicSunflower oilPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken and vegetable soup Aldi | 43 | 4.3 g | 3.3 g | 1.2 g |
| Zuppa boscaiola Knorr | 43 | 1.4 g | 6.1 g | 1.3 g |
| Soupe de legumes La Cuisine Des Potagers | 43 | 0.7 g | 4.9 g | 2.1 g |
| Soupe de légumes La cuisine des potagers | 43 | 0.7 g | 4.9 g | 2.1 g |
| Potato & Leak CupaSoup Batchelors | 43 | 0.8 g | 5.9 g | 1.7 g |
| Super soupe légumes duo de lentilles Knorr | 43 | 2.2 g | 6 g | 0.7 g |
| Soupe de légumes d’été Chomel | 43 | 0.9 g | 4.8 g | 2.3 g |
| Doux Plaisirs Légumes au Kiri Liebig | 43 | 1.3 g | 3.7 g | 2.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8720182230058. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.