Volcano Chicken Noodle
Packaged product Grains and Pasta paldo
Volcano Chicken Noodle contains 371 kcal per 100 g. A serving, 140 g (140 g) provides about 520 kcal.
Roughly 68% of its calories come from carbohydrates, with 24% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for grains and pasta on FoodFactly (380 kcal per 100 g).
100 g provides 19% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 371 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 900 mg | 39% |
| Total carbohydrates L | 62.9 g | 23% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 9.3 g | |
| Added sugars L | 5.7 g | 11% |
| Protein L | 7.1 g | 14% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 250 mg | 19% |
| Iron L | 0.71 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 68%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gbelow the median for grains and pasta (median 7.9 g)
- Fiber2.1 gabove the median for grains and pasta (median 2 g)
- Sugars9.3 gin the top quarter of grains and pasta (median 2.2 g)
- Fat10 gbelow the median for grains and pasta (median 11.9 g)
- Saturated fat5 gabove the median for grains and pasta (median 4.5 g)
- Sodium900 mgabove the median for grains and pasta (median 843 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 3.8 g |
|---|---|
| Polyunsaturated fat L | 1.2 g |
Product details
- Brand
- paldo
- Barcode
- 0648436101283
- Quantity
- 4 x 140 g
- Label serving
- 140 g
- Category
- Instant noodles
- Packaging
- Plastic,PP 5 - Polypropylene
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
NOODLES (WHEAT FLOUR, POTATO STARCH, MODIFIED POTATO STARCH, PALM OIL, SALT, EMULSIFIED OIL[SUNFLOWER SEED OIL, LECITHIN(SOY)], WHEAT GLUTEN, VEGETABLE EXTRACT(GARLIC,ONION), YEAST EXTRACT, ALKALINE AGENT(POTASSIUM CARBONATE, SODIUM CARBONATE, SODIUM PHOSPHATE), GUAR GUM, RIBOFLAVIN, GREEN TEA EXTRACT) SAUCE (SPICY SAUCE[RED PEPPER POWDER, RED PEPPER EXTRACT, SOY SAUCE(SOY,WHEAT,SALT), MONOSODIUM GLUTAMATE, CAPSICUM], WATER, FRUCTOSE SUGAR, SOY SAUCE(SOY,WHEAT,SALT), YEAST EXTRACT, RED PEPPER POWDER, MALTODEXTRIN, GLUCOSE, SALT, FLAVOUR ENHANCER(MALTODEXTRIN, SUGAR, SODIUM LIBONUCLEOTIDE), ARTIFICIAL BEEF FLAVOUR, ARTIFICIAL CHICKEN FLAVOUR, GARLIC, CURRY POWDER(TURMERIC, MONOSODIUM GLUTAMATE, MUSTARD), SOYBEAN OIL, PAPRIKA, CARAMEL SYRUP, GINGER EXTRACT, MODIFIED TAPIOCA STARCH) FLAKE (ROASTED SESAME, SEAWEED)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPalm oilSaltYeastGarlic
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0648436101283. License: ODbL 1.0 (Open Food Facts). Source record dated November 23, 2025. Imported November 6, 2026.
Last updated: . Source description: "VOLCANO CHICKEN NOODLE". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.