Vermicelli Mashed chestnuts with whipped cream
Packaged product Sweets and Desserts Migros
Vermicelli Mashed chestnuts with whipped cream contains 276 kcal per 100 g. A serving, 95 g (95 g) provides about 262 kcal.
Roughly 50% of its calories come from carbohydrates, with 47% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 397 kcal per 100 g across 2,162 products.
100 g provides 57% of the Daily Value for manganese, 28% of the Daily Value for Vitamin C and 23% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 276 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 7 g | 35% |
| Cholesterol L | 27.2 mg | 9% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 34 g | 12% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 25 g | |
| Added sugars L | 18 g | 36% |
| Protein L | 2 g | 4% |
| Vitamin A L | 63.3 µg | 7% |
| Vitamin C L | 25.5 mg | 28% |
| Vitamin D L | 0.051 µg | 0.3% |
| Vitamin E L | 0.46 mg | 3% |
| Thiamin (B1) L | 0.009 mg | 0.7% |
| Riboflavin (B2) L | 0.063 mg | 5% |
| Niacin (B3) L | 0.047 mg | 0.3% |
| Pantothenic acid (B5) L | 0.079 mg | 2% |
| Vitamin B6 L | 0.22 mg | 13% |
| Folate (B9) L | 6.8 µg | 2% |
| Vitamin B12 L | 0.056 µg | 2% |
| Calcium L | 42.1 mg | 3% |
| Iron L | 0.61 mg | 3% |
| Magnesium L | 24.6 mg | 6% |
| Phosphorus L | 64 mg | 5% |
| Potassium L | 381 mg | 8% |
| Zinc L | 0.4 mg | 4% |
| Copper L | 0.21 mg | 23% |
| Manganese L | 1.3 mg | 57% |
| Selenium L | 0.75 µg | 1% |
| Iodine L | 3.2 µg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 50%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the lowest quarter of sweets and desserts (median 5.3 g)
- Fiber3 gin the top quarter of sweets and desserts (median 1.8 g)
- Fat14 gbelow the median for sweets and desserts (median 18 g)
- Saturated fat7 gabove the median for sweets and desserts (median 6.5 g)
- Sodium40 mgin the lowest quarter of sweets and desserts (median 248 mg)
- Protein per 100 kcal0.72 gprotein density, useful for comparing foods with different calorie levels
- Water53.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 17.9 g |
|---|
Carotenoids (1)
| Beta-carotene L | 23.4 µg |
|---|
Other components (2)
| Water L | 53.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
mashed chestnuts 61% (chestnuts, sugar, water, vegetable oils [palm, rapeseed], kirsch, emulsifier: E 471, gelling agent: E 406, flavorings), whole cream 30%, sugar, EGG white (farmed ground), powdered EGG white (ground-rearing), modified corn starch, glucose, acidifier: citric acid. May contain wheat, nuts, sesame, soy.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamSugarEggPalm oilRapeseed (canola) oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7616700036893. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.