Vegane Leberwurst

Packaged product Sweets and Desserts BioGourmet

Vegane Leberwurst contains 345 kcal per 100 g.

Roughly 87% of its calories come from fat, with 7% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 239 kcal per 100 g across 951 products.

100 g provides 53% of the Daily Value for Vitamin E, 33% of the Daily Value for Thiamin (B1) and 21% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegane Leberwurst by BioGourmet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
345kcal per 100 g
5.7 gprotein
5.8 gcarbohydrates
33 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 345 kcal
Total fat L 33 g 42%
Saturated fat L 23 g 115%
Cholesterol L 5,078 mg 1,693%
Sodium L 640 mg 28%
Total carbohydrates L 5.8 g 2%
Dietary fiber L 1.2 g 4%
Total sugars L 1.6 g
Added sugars L 0.023 g 0%
Protein L 5.7 g 11%
Vitamin A L 0.15 µg0%
Vitamin C L 0.46 mg0.5%
Vitamin D L 0.002 µg0%
Vitamin E L 8 mg53%
Thiamin (B1) L 0.4 mg33%
Riboflavin (B2) L 0.035 mg3%
Niacin (B3) L 0.84 mg5%
Pantothenic acid (B5) L 0.18 mg4%
Vitamin B6 L 0.16 mg10%
Folate (B9) L 41.8 µg10%
Vitamin B12 L 0.005 µg0.2%
Calcium L 18 mg1%
Iron L 0.66 mg4%
Magnesium L 47.2 mg11%
Phosphorus L 73.8 mg6%
Potassium L 109 mg2%
Zinc L 0.58 mg5%
Copper L 0.19 mg21%
Manganese L 0.25 mg11%
Selenium L 3.3 µg6%
Iodine L 5.8 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 7%Fat: 87%345kcal / 100 g
  • Protein 7%
  • Carbohydrates 7%
  • Fat 87%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E53%Thiamin (B1)33%Copper21%Magnesium11%Manganese11%Folate (B9)10%Vitamin B610%Selenium6%Phosphorus6%Zinc5%

Nutritional insights

  • Protein5.7 gabove the median for sweets and desserts (median 4.8 g)
  • Fiber1.2 gbelow the median for sweets and desserts (median 2.3 g)
  • Sugars1.6 gbelow the median for sweets and desserts (median 3.3 g)
  • Fat33 gin the top quarter of sweets and desserts (median 20.3 g)
  • Saturated fat23 gin the top quarter of sweets and desserts (median 2.8 g)
  • Sodium640 mgin the top quarter of sweets and desserts (median 520 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
  • Water59.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.52 g
Carotenoids (1)
Beta-carotene L6.5 µg
Other components (2)
Water L59.9 g
Alcohol L0 g

Product details

Brand
BioGourmet
Barcode
4039057412067
Quantity
130g
Category
Salted spreads
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, Kokosöl*, Sonnenblumenkerne*, Zwiebeln, Weiße Bohnen*, Hefeextrakt*, Tomatenmark*, Meersalz, Gewürze" (Kardamom*, Koriander*, Ingwer*, Knoblauch, Macis, Muskat*, Pfeffer* schwarz, Sellerie*, Vanille"), Sonnenblumenöl", Verdickungsmittel: Guarkernmehl", Reissirup, Speisepilze", Kartoffelstärke*.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Coconut oilOnionYeastTomatoSaltSunflower oilGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4039057412067. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vegane Leberwurst?

100 g of Vegane Leberwurst has 345 kcal.

How much protein is in Vegane Leberwurst?

Vegane Leberwurst contains 5.7 g of protein per 100 g (11% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 4.8 g).

How many carbs are in Vegane Leberwurst?

Vegane Leberwurst has 5.8 g of total carbohydrates per 100 g, including 1.2 g of fiber and 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegane Leberwurst?

Vegane Leberwurst contains 33 g of fat per 100 g, of which 23 g is saturated (115% of the Daily Value).

What vitamins and minerals does Vegane Leberwurst contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (53% DV), Thiamin (B1) (33% DV), copper (21% DV), magnesium (11% DV) and manganese (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vegane Leberwurst?

100 g contains 640 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.