vegane extra klassik
Packaged product Meat Spar veggie
Vegane extra klassik contains 87 kcal per 100 g. A serving, 100 g (100 g) provides about 87 kcal.
Roughly 56% of its calories come from fat, with 27% from carbohydrates and 16% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 2,035 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 87 kcal | |
| Total fat L | 5 g | 6% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 1,023 mg | 44% |
| Total carbohydrates L | 5.5 g | 2% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 1.4 g | |
| Added sugars L | 0.005 g | 0% |
| Protein L | 3.3 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 27%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.3 gin the lowest quarter of meat (median 15 g)
- Fiber3.3 gbelow the median for meat (median 4.4 g)
- Sugars1.4 gabove the median for meat (median 1.3 g)
- Fat5 gin the lowest quarter of meat (median 9.2 g)
- Saturated fat0.5 gin the lowest quarter of meat (median 1.1 g)
- Sodium1,023 mgin the top quarter of meat (median 520 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Spar veggie
- Barcode
- 9100000978321
- Quantity
- 80 g
- Label serving
- 100 g
- Category
- Meat analogues
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
3SPAR Vegie veganer Aufschnitt auf Erbsenproteinbasis, Typ Extrawurst Zutaten: Wasser, Starke, Rapsal, 3,9% Erb senprotein, Citrusfaser, Salz unjodiert Aroma, Gewürze, Rettichkonzentrat, Papri- kaextrakt, Flohsamenschalen, Verdickungs- mittel: Xanthan, Konjak, Carrageen, Festi- gungsmittel: Kaliumchlorid. Antioxidations- mittel: Ascorbinsãure, Dextrase, Raucharo- ma, Konservierungsstoff. Kaliumsorbat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSalt
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Plant-based Chunks - Paprika The Green Mountain | 87 | 10 g | 4.6 g | 1.9 g |
| Asian Wok Pieces Garden Gourmet | 86 | 5.7 g | 12.1 g | 1.3 g |
| Plantaardige Spekjes Albert Heijn | 88 | 17 g | 2 g | 0.09 g |
| Salami wegańskie Balcerzak | 86 | 1.8 g | 3.6 g | 5.4 g |
| Veganský salám s pepřem Globus | 85 | 5.8 g | 0.7 g | 6.6 g |
| Ham jambon Quorn | 85 | 7.2 g | 3.7 g | 3 g |
| Chopped Cornatur Quorn | 90 | 14 g | 1 g | 1.5 g |
| Kofu Zeevi | 90 | 4.9 g | 13.2 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9100000978321. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.