Vegan Cooked ham

Packaged product Meat Lekka

Vegan Cooked ham contains 188 kcal per 100 g. A serving, 100 g (100 g) provides about 188 kcal.

Roughly 61% of its calories come from protein, with 25% from fat and 14% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 161 kcal per 100 g across 48 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegan Cooked ham by Lekka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
188kcal per 100 g
28 gprotein
6.4 gcarbohydrates
5.2 gfat
188kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 188 kcal
Total fat L 5.2 g 7%
Saturated fat L 1.3 g 7%
Sodium L 905 mg 39%
Total carbohydrates L 6.4 g 2%
Dietary fiber not reported
Total sugars L 1.6 g
Added sugars L 0 g 0%
Protein L 28 g 56%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 61%Carbohydrates: 14%Fat: 25%188kcal / 100 g
  • Protein 61%
  • Carbohydrates 14%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein28 gin the top quarter of meat (median 8.9 g)
  • Sugars1.6 gabove the median for meat (median 1.6 g)
  • Fat5.2 gbelow the median for meat (median 9.5 g)
  • Saturated fat1.3 gabove the median for meat (median 1.1 g)
  • Sodium905 mgabove the median for meat (median 740 mg)
  • Protein per 100 kcal14.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lekka
Barcode
4270004636215
Quantity
70 g
Label serving
100 g
Category
Ham substitutes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Trinkwasser, Weizenprotein (25%), Erbsenprotein (5%), Ackerbohnenprotein (5%), Weizenstärke, pflanzliche Fette (Shea, Kokos), Säureregulator: Calciumcitrate; Salz, Sheaöl, Aroma, färbende Lebensmittel: Rettich-, Karottenkonzentrat, karamellisierter Zuckersirup; Emulgator: Sonnenblumenlecithine. Kann Spuren von Soja enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4270004636215. License: ODbL 1.0 (Open Food Facts). Source record dated September 7, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vegan Cooked ham?

100 g of Vegan Cooked ham has 188 kcal. Serving, 100 g (100 g): about 188 kcal.

Is Vegan Cooked ham high in protein?

Vegan Cooked ham contains 28 g of protein per 100 g (56% of the 50 g Daily Value), or 28 g in serving, 100 g (100 g). About 61% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 8.9 g).

How many carbs are in Vegan Cooked ham?

Vegan Cooked ham has 6.4 g of total carbohydrates per 100 g, including 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegan Cooked ham?

Vegan Cooked ham contains 5.2 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

How much sodium is in Vegan Cooked ham?

100 g contains 905 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 7, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.