Utz, blue corn tortillas
Packaged product Bread and Baked Goods Utz
Utz, blue corn tortillas contains 500 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 140 kcal.
Roughly 49% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 278 kcal per 100 g across 268 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 28.6 g | 37% |
| Saturated fat L | 3.6 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 357 mg | 16% |
| Total carbohydrates L | 60.7 g | 22% |
| Dietary fiber L | 7.1 g | 25% |
| Total sugars L | 3.6 g | |
| Protein L | 7.1 g | 14% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 8.6 mg | 10% |
| Calcium L | 71 mg | 5% |
| Iron L | 1.3 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 46%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gabove the median for bread and baked goods (median 7 g)
- Fiber7.1 gin the top quarter of bread and baked goods (median 3.6 g)
- Sugars3.6 gin the top quarter of bread and baked goods (median 0.81 g)
- Fat28.6 gin the top quarter of bread and baked goods (median 6.7 g)
- Saturated fat3.6 gin the top quarter of bread and baked goods (median 1.9 g)
- Sodium357 mgbelow the median for bread and baked goods (median 539 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 17.9 g |
|---|---|
| Polyunsaturated fat L | 5.4 g |
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 500 kcal | 500 kcal |
| Protein | 7.1 g | 7.1 g |
| Carbohydrates | 60.7 g | 60.7 g |
| Fat | 28.6 g | 28.6 g |
| Fiber | 7.1 g | 7.1 g |
| Sugars | 3.6 g | 3.6 g |
| Sodium | 357 mg | 357 mg |
Product details
- Brand
- Utz
- Barcode
- 0041780013576
- Label serving
- 1 ONZ (28 g)
- Category
- Mexican dinner mixes
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic blue corn masa flour, organic vegetable oil (organic canola oil and/or organic sunflower oil), organic long grain brown rice flour, organic flax seed, organic sesame seeds, organic cane sugar, organic millet, sea salt, organic quinoa seeds.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceSugarSaltRapeseed (canola) oilSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chatham Village, Seasoned Sprouted Ancient Grains Baked Croutons T. Marzetti Company | 500 | 14.3 g | 57.1 g | 21.4 g |
| Flour Tortillas Rje Trade International Inc. | 460 | 6.6 g | 78.8 g | 16.4 g |
| Flour Tortilla Mix Selecta | 450 | 10 g | 57.5 g | 20 g |
| Flour Tortillas Tortilleria Cadengo | 410 | 10.6 g | 63.5 g | 10.6 g |
| Corn Tortilla La Primera Tortilla Factory | 388 | 7.1 g | 81 g | 5.3 g |
| Corn Tortillas La Primera | 388 | 7.1 g | 81 g | 5.3 g |
| Flour Tortillas La La's | 338 | 5.9 g | 47.1 g | 13.2 g |
| Tortilla Mission | 333 | 7.8 g | 47.1 g | 11.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1858974. License: CC0 1.0 (U.S. public domain). Source record dated March 11, 2018. Imported November 6, 2026.
- Open Food Facts, record 0041780013576. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.