Uncured Bacon! & Shallot
Uncured Bacon! & Shallot contains 173 kcal per 100 g. A serving, 1 cup, 220 g (220 g) provides about 381 kcal.
Roughly 49% of its calories come from fat, with 33% from carbohydrates and 18% from protein (estimated with general energy factors).
That is close to the median for meat on FoodFactly (172 kcal per 100 g).
100 g provides 16% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 173 kcal | |
| Total fat L | 9.6 g | 12% |
| Saturated fat L | 5.5 g | 27% |
| Trans fat L | 0 g | |
| Cholesterol L | 23 mg | 8% |
| Sodium L | 368 mg | 16% |
| Total carbohydrates L | 14.6 g | 5% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 1.8 g | |
| Protein L | 7.7 g | 15% |
| Vitamin A L | 68.1 µg | 8% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 205 mg | 16% |
| Iron L | 0.49 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 33%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.7 gabove the median for meat (median 7.4 g)
- Fiber0.5 gin the lowest quarter of meat (median 1.3 g)
- Sugars1.8 gabove the median for meat (median 1.4 g)
- Fat9.6 gabove the median for meat (median 7.1 g)
- Saturated fat5.5 gin the top quarter of meat (median 2.4 g)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 227 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 173 kcal | 173 kcal |
| Protein | 7.7 g | 7.7 g |
| Carbohydrates | 14.6 g | 14.6 g |
| Fat | 9.6 g | 9.6 g |
| Fiber | 0.5 g | 0.5 g |
| Sugars | 1.8 g | 1.8 g |
| Sodium | 368 mg | 368 mg |
Product details
- Brand
- Ahold
- Barcode
- 0688267162695
- Label serving
- 1 cup (220 g)
- Category
- Frozen foods
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked enriched fusilli pasta (water, semolina [wheat], niacin, iron [ferrous sulfate], thiamin mononitrate, riboflavin, folic acid), milk, water, cheddar cheese (culture milk, salt, enzymes, annatto), monterey jack cheese (culture milk, salt, enzymes), cooked bacon uncured with no nitrates or nitrites added (pork, water, brown sugar, salt, vinegar, celery powder), rice starch, less than 2% of: parmesan cheese concentrate (parmesan cheese [pasteurized milk, cheese cultures, salt, water]), shallots, sugar, flavor (contains maltodextrin), natural butter flavor, smoke flavor (water, hickory smoke concentrate), salt, spice.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Double cheddar pasta with applewood smoked bacon Bob Evans | 173 | 7.7 g | 16.4 g | 8.6 g |
| Bbq pork Kahiki | 173 | 11.5 g | 19.2 g | 7.1 g |
| Tortellini Alfredo with Italian Sausage Devour Alfredo | 172 | 7.1 g | 16.9 g | 8.6 g |
| Original beef chili, original Owens | 172 | 10.6 g | 5.3 g | 11.9 g |
| Crepes poulet & champignons Aldi | 175 | 6.2 g | 22 g | 7.1 g |
| Beef & Beef Tendon Balls Wef Chuan | 175 | 21 g | 7 g | 7 g |
| Organic vegetable potstickers Organics | 171 | 6.1 g | 30.5 g | 3.1 g |
| Country cheddar, made with organic pasta, broccoli & potatoes Amy's | 171 | 6.3 g | 17.5 g | 8.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1894825. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2017. Imported November 6, 2026.
- Open Food Facts, record 0688267162695. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.