Tuc goût Bacon
Packaged product Bread and Baked Goods LU
Tuc goût Bacon contains 476 kcal per 100 g.
Roughly 57% of its calories come from carbohydrates, with 36% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (453 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 476 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 1.9 g | 10% |
| Sodium L | 876 mg | 38% |
| Total carbohydrates L | 67 g | 24% |
| Dietary fiber | not reported | |
| Total sugars L | 7 g | |
| Added sugars L | 8.5 g | 17% |
| Protein L | 8.6 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 57%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.6 gbelow the median for bread and baked goods (median 10 g)
- Sugars7 gin the top quarter of bread and baked goods (median 3.1 g)
- Fat19 gabove the median for bread and baked goods (median 16.7 g)
- Saturated fat1.9 gbelow the median for bread and baked goods (median 2.9 g)
- Sodium876 mgabove the median for bread and baked goods (median 720 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- LU
- Barcode
- 7622210191335
- Quantity
- 4 * 100 g (400 g)
- Category
- Crackers (Appetizers)
- Packaging
- Plastic,bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_, matière grasse végétale, sirop de glucose, extrait de malt d'_orge_, poudre à lever (carbonate acide d'ammonium, carbonate acide de sodium), _oeufs_, sel, arômes (contient _lait_, arôme de fumée, arôme bacon), exhausteurs de goût (glutamate monosodique, inosinate disodique, guanylate disodique), agent de traitement de la farine (_sulfite_ de sodium), jus concentré de carotte noire, colorants (E120, E160c)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourGlucose syrupEggSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| GoldenFish snack crackers Pepperidge Farm | 476 | 9.5 g | 66.7 g | 16.7 g |
| Shapes cheesy garlic pizza Shapes | 476 | 8.4 g | 64.8 g | 19.6 g |
| Maxi Cracker Basil Lady Joseph | 476 | 8 g | 65 g | 19 g |
| Grignot' cacahuète Marque Repère | 476 | 14 g | 54 g | 22 g |
| Cheez It Snap'd Double Cheese CHEEZ IT | 476 | 7.1 g | 61.9 g | 26.2 g |
| Cheesy Crackers Spicy Cheddar Cheddies | 476 | 21.2 g | 49.4 g | 24.7 g |
| Maiyas Moong Dal maiyas | 476 | 20.2 g | 56.4 g | 18.8 g |
| 10種類の野菜クラッカー 前田製菓 | 476 | 8.6 g | 67.1 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7622210191335. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.