Tortelloni ricotta e spinaci
Packaged product Meals and Dishes Coop
Tortelloni ricotta e spinaci contains 266 kcal per 100 g. A serving, 125 g (125 g) provides about 333 kcal.
Roughly 67% of its calories come from carbohydrates, with 17% from protein and 16% from fat (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (250 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 266 kcal | |
| Total fat L | 4.7 g | 6% |
| Saturated fat L | 1.3 g | 7% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 44 g | 16% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 1.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 67%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of meals and dishes (median 9.5 g)
- Fiber2.6 gabove the median for meals and dishes (median 2.3 g)
- Sugars1.3 gin the lowest quarter of meals and dishes (median 2.1 g)
- Fat4.7 gbelow the median for meals and dishes (median 6.5 g)
- Saturated fat1.3 gin the lowest quarter of meals and dishes (median 2.1 g)
- Sodium480 mgabove the median for meals and dishes (median 440 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 8001120720238
- Quantity
- 500 g
- Label serving
- 125 g
- Category
- Tortelloni
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasta (57%): semola di grano duro, uova fresche pastorizzate di categoria A da galline allevate a terra 11,4%, acqua. Ripieno (43%): ricotta 17% (siero di latte vaccino, crema di latte), spinaci 12%, pangrattato (farina di grano tenero tipo "0", acqua, sale, lievito di birra), fiocchi di patate (patate, emulsionante: mono e digliceridi degli acidi grassi), formaggio grattugiato (latte, sale, caglio), olio di semi di girasole, sale, aromi (latte), fibra vegetale da bambù, spezie. Può contenere soia e senape.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamPotatoSunflower oilSaltWheat flourYeastMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pasta Rustica Basilikum-Pesto STEINHAUS | 266 | 9.3 g | 30 g | 12 g |
| Tortelloni mit Spinat und Ricotta Gourmet Finest Cuisine | 266 | 9.4 g | 38 g | 8 g |
| Tortelloni Coop | 267 | 0.8 g | 43 g | 5.5 g |
| Tortelloni champignons Delhaize | 267 | 9.4 g | 40 g | 8 g |
| Chicken & Bacon Tortelloni Coop | 267 | 10 g | 43 g | 5.5 g |
| .Tortelloni ricotta e spinaci 250x2 Scoiattolo | 267 | 8.4 g | 44 g | 5.8 g |
| Tortelloni con ricotta e spinaci Pigi | 267 | 1.2 g | 47.1 g | 3.6 g |
| Tortelloni Delhaize | 267 | 12 g | 37 g | 8.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8001120720238. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.