Tortellini al Prosciutto di Parma
Packaged product Meals and Dishes Bertagni
Tortellini al Prosciutto di Parma contains 285 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 285 kcal.
Roughly 48% of its calories come from carbohydrates, with 30% from fat and 22% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (269 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 285 kcal | |
| Total fat L | 9.4 g | 12% |
| Saturated fat L | 4.3 g | 22% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 34 g | 12% |
| Dietary fiber | not reported | |
| Total sugars L | 1.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16 g | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 48%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gin the top quarter of meals and dishes (median 11 g)
- Sugars1.2 gbelow the median for meals and dishes (median 2 g)
- Fat9.4 gin the top quarter of meals and dishes (median 5.2 g)
- Saturated fat4.3 gin the top quarter of meals and dishes (median 2.1 g)
- Sodium640 mgin the top quarter of meals and dishes (median 311 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bertagni
- Barcode
- 8001020110009
- Quantity
- 250g
- Label serving
- 1 portion (100 g)
- Category
- Tortellini
- Packaging
- bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasta (55%) (soft wheat flour, eggs 28.5% (15.6% in the finished product), durum wheat semolina), Filling (45%) (pork meat (50%) (22.5% in the finished product), Prosciutto di Parma PDO (20%) (9% in the finished product) (pork leg and sea salt), breadcrumbs (wheat flour, salt, yeast), Grana Padano PDO cheese (13%) (5.8% in the finished product) (milk, egg), meat extract, salt, spices, garlic).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tortellini Irresistibles | 286 | 10.9 g | 44.6 g | 7.4 g |
| RAINBOW TORTELLINI - 3 cheese Olivieri | 284 | 11.3 g | 48.9 g | 5 g |
| Spinach and Ricotta Tortelloni Dunnes Stores | 282 | 10 g | 39 g | 9 g |
| Ricotta & Parmigiano Tortellini Nuovo Pasta | 280 | 13 g | 40 g | 7 g |
| Tri-Color Three Cheese Tortellini Priano | 280 | 12 g | 40 g | 7 g |
| Cheese Tortellini Whole Foods Market | 280 | 14 g | 37 g | 8 g |
| Five cheese tortellini Pasta Bellezza | 280 | 13 g | 38 g | 8 g |
| Tortellini fromage classique Rana | 280 | 12 g | 39 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tortellini al Prosciutto di Parma?
100 g of Tortellini al Prosciutto di Parma has 285 kcal. Serving, 1 portion, 100 g (100 g): about 285 kcal.
Is Tortellini al Prosciutto di Parma high in protein?
Tortellini al Prosciutto di Parma contains 16 g of protein per 100 g (32% of the 50 g Daily Value), or 16 g in serving, 1 portion, 100 g (100 g). About 22% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 11 g).
How many carbs are in Tortellini al Prosciutto di Parma?
Tortellini al Prosciutto di Parma has 34 g of total carbohydrates per 100 g, including 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tortellini al Prosciutto di Parma?
Tortellini al Prosciutto di Parma contains 9.4 g of fat per 100 g, of which 4.3 g is saturated (22% of the Daily Value).
How much sodium is in Tortellini al Prosciutto di Parma?
100 g contains 640 mg of sodium, 28% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001020110009. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.