Tomatensoep

Packaged product Soups and Sauces Knorr

Tomatensoep contains 327 kcal per 100 g.

Roughly 83% of its calories come from carbohydrates, with 11% from protein and 6% from fat (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 47 kcal per 100 g across 315 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomatensoep by Knorr, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
327kcal per 100 g
9.1 gprotein
66 gcarbohydrates
2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 327 kcal
Total fat L 2 g 3%
Saturated fat L 0.2 g 1%
Sodium L 3,520 mg 153%
Total carbohydrates L 66 g 24%
Dietary fiber L 5.4 g 19%
Total sugars L 15 g
Protein L 9.1 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 83%Fat: 6%327kcal / 100 g
  • Protein 11%
  • Carbohydrates 83%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.1 gin the top quarter of soups and sauces (median 1.1 g)
  • Fiber5.4 gin the top quarter of soups and sauces (median 0.9 g)
  • Sugars15 gin the top quarter of soups and sauces (median 3.6 g)
  • Fat2 gabove the median for soups and sauces (median 1.4 g)
  • Saturated fat0.2 gin the lowest quarter of soups and sauces (median 0.3 g)
  • Sodium3,520 mgin the top quarter of soups and sauces (median 276 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Knorr
Barcode
64839004
Quantity
100 g
Category
Tomato soups
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vermicelli 43% (harde TARWEGRIES, TARWEBLOEM), tomaat 22%, zetmeel, zout, suiker, ui 2,5%, gistextract, maïsolie, KNOLSELDERIJ, aroma, specerijen (knoflook, peterseliewortel, peper), basilicum 0,2%, citroensap, maltodextrine.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSaltSugarOnionYeastWheat flourGarlic

Similar products

FoodCaloriesProteinCarbsFat
Basis voor Italiaanse tomatensoep Honig 324 8.2 g 65 g 2.4 g
Rajčatová polévka s těstovinami Tesco 323 6.9 g 69 g 1.2 g
Soupe de Tomates Fountain 334 9.2 g 58.7 g 5.7 g
Potage tomate vermicelle Tous Les Jours 311 9.2 g 60 g 2.8 g
Hot & Sour Tomato Soup Muji 345 11 g 60 g 5.3 g
Bigger mandel Delux 347 5.2 g 30.6 g 22.4 g
900G Soupe Tomate Vermicelle Maggi Maggi 347 6.8 g 66.6 g 4.7 g
tomaat g'woon 358 9 g 64.2 g 5.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 64839004. License: ODbL 1.0 (Open Food Facts). Source record dated September 1, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Tomatensoep?

100 g of Tomatensoep has 327 kcal.

How much protein is in Tomatensoep?

Tomatensoep contains 9.1 g of protein per 100 g (18% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.1 g).

How many carbs are in Tomatensoep?

Tomatensoep has 66 g of total carbohydrates per 100 g, including 5.4 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomatensoep?

Tomatensoep contains 2 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Tomatensoep?

100 g contains 3,520 mg of sodium, 153% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 1, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.