Tomaten Ketchup
Packaged product Vegetables Würz&co
Tomaten Ketchup contains 92 kcal per 100 g.
Roughly 87% of its calories come from carbohydrates, with 8% from protein and 5% from fat (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 105 kcal per 100 g across 419 products.
100 g provides 24% of the Daily Value for Vitamin E, 14% of the Daily Value for potassium and 13% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 92 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 19 g | 7% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 18 g | |
| Added sugars L | 5.4 g | 11% |
| Protein L | 1.7 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1.8 mg | 2% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 3.6 mg | 24% |
| Thiamin (B1) L | 0.051 mg | 4% |
| Riboflavin (B2) L | 0.065 mg | 5% |
| Niacin (B3) L | 1.4 mg | 9% |
| Pantothenic acid (B5) L | 0.13 mg | 3% |
| Vitamin B6 L | 0.058 mg | 3% |
| Folate (B9) L | 37.1 µg | 9% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 31.8 mg | 2% |
| Iron L | 0.87 mg | 5% |
| Magnesium L | 43.7 mg | 10% |
| Phosphorus L | 70.8 mg | 6% |
| Potassium L | 661 mg | 14% |
| Zinc L | 0.038 mg | 0.3% |
| Copper L | 0.036 mg | 4% |
| Manganese L | 0.071 mg | 3% |
| Selenium L | 0.55 µg | 1% |
| Iodine L | 19.3 µg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 87%
- Fat 5%
- Alcohol 0.4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gin the top quarter of vegetables (median 1.2 g)
- Fiber0.9 gbelow the median for vegetables (median 0.91 g)
- Sugars18 gbelow the median for vegetables (median 20.6 g)
- Fat0.5 gin the top quarter of vegetables (median 0.1 g)
- Saturated fat0.1 gin the top quarter of vegetables (median 0 g)
- Sodium680 mgbelow the median for vegetables (median 800 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water69.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.14 g |
|---|
Carotenoids (1)
| Beta-carotene L | 502 µg |
|---|
Other components (2)
| Water L | 69.6 g |
|---|---|
| Alcohol L | 0.051 g |
Product details
- Brand
- Würz&co
- Barcode
- 22984401
- Quantity
- 500ml
- Category
- Tomato Ketchup
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomatenketchup Ja | 92 | 1.3 g | 19 g | 0.5 g |
| Tomaten Ketchup Penny | 92 | 1.3 g | 19 g | 0.3 g |
| Ketchup bio ekologiczny Roleski Roleski | 92 | 1.8 g | 20 g | 0.5 g |
| ketchup Олинеза | 92 | 1.5 g | 20.7 g | 0.3 g |
| Chili Ketchup Kania | 92 | 1.2 g | 20.7 g | 0.3 g |
| Italian Organic Ketchup Mr Organic | 92 | 2.2 g | 19.5 g | 0.3 g |
| Tomato Ketchup Heinz | 92 | 1.7 g | 20 g | 0 g |
| Tomato Ketchup Tikks | 93 | 1.6 g | 21.5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 22984401. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.