Toast rond
Packaged product Bread and Baked Goods Pajb
Toast rond contains 297 kcal per 100 g.
Roughly 67% of its calories come from carbohydrates, with 22% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 259 kcal per 100 g across 1,840 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 297 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 0.8 g | 4% |
| Sodium L | 430 mg | 19% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 9.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 67%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gbelow the median for bread and baked goods (median 8.9 g)
- Fiber3 gbelow the median for bread and baked goods (median 3.9 g)
- Sugars9.5 gin the top quarter of bread and baked goods (median 3.8 g)
- Fat7 gin the top quarter of bread and baked goods (median 3.6 g)
- Saturated fat0.8 gin the top quarter of bread and baked goods (median 0.6 g)
- Sodium430 mgbelow the median for bread and baked goods (median 440 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pajb
- Barcode
- 3029330068389
- Category
- Sliced breads
- Packaging
- Plastic,en:other-plastics
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Toast rond méo brioché - Angi é Farine de blé, eau, sucra huile de colza, oeufs (34%IAevure, Idt écrémé en poudrq arôme (contient alcool), jaune doeuf en pou&et sek gluten de blét épaississant : E417, conservatet.r : E282$ én•üsifiant : E471 agent de trdtement la : E30Q Présence possible de graines de sésame. conserver è l'abri de 10 choleur et de rhumidlté. Bien refermer le paquet après ouverftxe A conaommcr de préférence avant io Voy Hesses du oaquet
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Egg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pan de molde trigo sarraceno integral y espelta Sottolestelle | 297 | 10 g | 52 g | 4.6 g |
| Pain de mie nature NaturéO | 297 | 12 g | 54 g | 3.8 g |
| Pan Tajado Integral Horneaditos | 297 | 8.1 g | 54.1 g | 4.1 g |
| 36 toasts nature (2+1 offert spécial fêtes) Jacquet | 297 | 7.3 g | 51 g | 6.3 g |
| Toasts ronds nature spécial fêtes 2 x 250 g Jacquet | 297 | 7.3 g | 51 g | 6.3 g |
| SUPER SEEDED Bread Marks & Spencers | 297 | 12 g | 38.6 g | 9.5 g |
| Seigle et graine La boulangere | 297 | 12 g | 37 g | 9.6 g |
| High Fiber Wheat Cranberry Loaf Gardenia | 297 | 9.7 g | 58.3 g | 2.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3029330068389. License: ODbL 1.0 (Open Food Facts). Source record dated March 3, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.