think! HIGH PROTEIN BAKED PROTEIN BAR
Packaged product Sweets and Desserts think!
Think! HIGH PROTEIN BAKED PROTEIN BAR contains 386 kcal per 100 g. A serving, 1 bar, 57 g (57 g) provides about 220 kcal.
Roughly 41% of its calories come from carbohydrates, with 34% from fat and 25% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 435 kcal per 100 g across 2,448 products.
100 g provides 22% of the Daily Value for iron and 18% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 386 kcal | |
| Total fat L | 15.8 g | 20% |
| Saturated fat L | 12.3 g | 62% |
| Trans fat L | 0 g | |
| Cholesterol L | 9 mg | 3% |
| Sodium L | 237 mg | 10% |
| Total carbohydrates L | 42.1 g | 15% |
| Dietary fiber L | 5.3 g | 19% |
| Total sugars L | 1.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 26.3 g | 53% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 228 mg | 18% |
| Iron L | 4 mg | 22% |
| Potassium L | 193 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 41%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein26.3 gin the top quarter of sweets and desserts (median 8.2 g)
- Fiber5.3 gbelow the median for sweets and desserts (median 6 g)
- Sugars1.8 gin the lowest quarter of sweets and desserts (median 30 g)
- Fat15.8 gbelow the median for sweets and desserts (median 20 g)
- Saturated fat12.3 gin the top quarter of sweets and desserts (median 6.3 g)
- Sodium237 mgin the top quarter of sweets and desserts (median 125 mg)
- Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Total sugar alcohols L | 21 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 386 kcal | 386 kcal |
| Protein | 26.3 g | 26.3 g |
| Carbohydrates | 43.9 g | 42.1 g |
| Fat | 15.8 g | 15.8 g |
| Fiber | 5.3 g | 5.3 g |
| Sugars | 1.8 g | 1.8 g |
| Sodium | 237 mg | 237 mg |
Product details
Ingredients
protein blend (soy protein isolate, whey protein isolate, calcium caseinate, milk protein concentrate, whey protein concentrate), maltitol syrup, soluble corn fiber, vegetable glycerin, palm kernel oil, coconut oil, cocoa processed with alkali, unsweetened chocolate, water, palm oil, natural flavor, caramel color, annatto and turmeric colors, sunflower and/or soy lecithin, dextrose, salt, steviol glycosides
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Coconut oilPalm oilSalt
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|---|---|---|---|---|
| Cocoa delight Nakd | 386 | 9.4 g | 49.4 g | 15.1 g |
| Country Soft snack Coop | 386 | 8.3 g | 67 g | 8.3 g |
| Raw barre à la cerise Feed | 386 | 18 g | 40.5 g | 14 g |
| Barre de céréales Fitness Crunchy Caramel Nestlé | 386 | 6.4 g | 69.8 g | 8.5 g |
| Barrita Enervit | 386 | 28 g | 49 g | 8.1 g |
| Barretta di cereali con gocce di cioccolato Più Buono | 386 | 5.5 g | 73 g | 6.9 g |
| Peanut Butter Chocolate Bar Core Bar | 386 | 12.3 g | 54.4 g | 17.5 g |
| Banaan Appel Sultana | 386 | 7.4 g | 68.4 g | 9.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2639838. License: CC0 1.0 (U.S. public domain). Source record dated July 25, 2023. Imported November 6, 2026.
- Open Food Facts, record 0753656719702. License: ODbL 1.0 (Open Food Facts). Source record dated July 14, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.