Thai chili sauce
Packaged product Soups and Sauces Sanchon
Thai chili sauce contains 141 kcal per 100 g.
Roughly 96% of its calories come from carbohydrates, with 3% from fat and 0.3% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 88 kcal per 100 g across 591 products.
100 g provides 25% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 141 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 34 g | 12% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 31 g | |
| Added sugars L | 24 g | 48% |
| Protein L | 0.1 g | 0.2% |
| Vitamin A L | 0.17 µg | 0% |
| Vitamin C L | 22.2 mg | 25% |
| Vitamin D L | 0.044 µg | 0.2% |
| Vitamin E L | 0.26 mg | 2% |
| Thiamin (B1) L | 0.009 mg | 0.7% |
| Riboflavin (B2) L | 0.013 mg | 1% |
| Niacin (B3) L | 0.14 mg | 0.9% |
| Pantothenic acid (B5) L | 0.024 mg | 0.5% |
| Vitamin B6 L | 0.075 mg | 4% |
| Folate (B9) L | 7.4 µg | 2% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 7.3 mg | 0.6% |
| Iron L | 0.17 mg | 0.9% |
| Magnesium L | 6.7 mg | 2% |
| Phosphorus L | 10 mg | 0.8% |
| Potassium L | 43.1 mg | 0.9% |
| Zinc L | 0.056 mg | 0.5% |
| Copper L | 0.024 mg | 3% |
| Manganese L | 0.1 mg | 4% |
| Selenium L | 1.7 µg | 3% |
| Iodine L | 5.8 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.3%
- Carbohydrates 96%
- Fat 3%
- Alcohol 0.1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.1 gbelow the median for soups and sauces (median 0.8 g)
- Fiber1 gabove the median for soups and sauces (median 0.88 g)
- Sugars31 gin the top quarter of soups and sauces (median 9 g)
- Sodium480 mgin the lowest quarter of soups and sauces (median 1,160 mg)
- Protein per 100 kcal0.071 gprotein density, useful for comparing foods with different calorie levels
- Water66.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 4.9 g |
|---|
Carotenoids (1)
| Beta-carotene L | 147 µg |
|---|
Other components (2)
| Water L | 66.3 g |
|---|---|
| Alcohol L | 0.018 g |
Product details
- Brand
- Sanchon
- Barcode
- 4030917005603
- Quantity
- 210 ml
- Category
- Hot sauces
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, Rohrohrzucker*, 17% Paprika, Branntweinessig*, Tapiokastärke*,1% Chili*, Knoblauch*, Ingwer*, Meersalz, Verdickungsmittel: Guarkernmehl*. *aus kontrolliert biologischem Anbau. Kann Spuren von Erdnüssen, Schalenfrüchten, Sellerie, Senf und Soja enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Asian spirit Chilisauce Lien Ying | 142 | 1.2 g | 24 g | 1 g |
| Streetfood-Sauce - Jalapeño-Tomaten-Paprika Aldi | 142 | 1.4 g | 31 g | 0.5 g |
| Tabasco Sriracha Mc Ilhenny Co. | 140 | 2 g | 34 g | 0 g |
| Naagin indian hot sauce Naagin | 140 | 1.8 g | 22.4 g | 4.7 g |
| Hot Chilli Sauce Flying Goose Brand | 139 | 2.3 g | 28 g | 1.2 g |
| Original Chilli Sauce Sambal Asli Abc | 143 | 1.3 g | 32.7 g | 0.67 g |
| Sauce Aux Piments Forte 680 Golden Mountain | 144 | 1.4 g | 32 g | 1.2 g |
| Taco Town Taco Topping 237ml OLUF LORENTZEN AS | 144 | 1.5 g | 32 g | 0.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4030917005603. License: ODbL 1.0 (Open Food Facts). Source record dated May 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.