Tartiflette
Packaged product Meals and Dishes Carrefour
Tartiflette contains 163 kcal per 100 g. A serving, 300 g (300 g) provides about 489 kcal.
Roughly 56% of its calories come from fat, with 27% from carbohydrates and 17% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 140 kcal per 100 g across 34 products.
100 g provides 15% of the Daily Value for Vitamin B6, 14% of the Daily Value for manganese and 13% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 163 kcal | |
| Total fat L | 9.9 g | 13% |
| Saturated fat L | 6 g | 30% |
| Cholesterol L | 28 mg | 9% |
| Sodium L | 292 mg | 13% |
| Total carbohydrates L | 11 g | 4% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 0.8 g | |
| Added sugars L | 0.13 g | 0.3% |
| Protein L | 6.8 g | 14% |
| Vitamin A L | 47.8 µg | 5% |
| Vitamin C L | 1.9 mg | 2% |
| Vitamin D L | 0.11 µg | 0.5% |
| Vitamin E L | 0.18 mg | 1% |
| Thiamin (B1) L | 0.088 mg | 7% |
| Riboflavin (B2) L | 0.15 mg | 12% |
| Niacin (B3) L | 1.7 mg | 10% |
| Pantothenic acid (B5) L | 0.59 mg | 12% |
| Vitamin B6 L | 0.25 mg | 15% |
| Folate (B9) L | 26.7 µg | 7% |
| Vitamin B12 L | 0.31 µg | 13% |
| Calcium L | 113 mg | 9% |
| Iron L | 0.57 mg | 3% |
| Magnesium L | 19.7 mg | 5% |
| Phosphorus L | 105 mg | 8% |
| Potassium L | 314 mg | 7% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.086 mg | 10% |
| Manganese L | 0.32 mg | 14% |
| Selenium L | 4.3 µg | 8% |
| Iodine L | 14.1 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 27%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.8 gabove the median for meals and dishes (median 5.7 g)
- Fiber1.6 gabove the median for meals and dishes (median 1.4 g)
- Sugars0.8 gin the lowest quarter of meals and dishes (median 2.8 g)
- Fat9.9 gabove the median for meals and dishes (median 7.9 g)
- Saturated fat6 gabove the median for meals and dishes (median 3.1 g)
- Sodium292 mgbelow the median for meals and dishes (median 322 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
- Water68.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 10 g |
|---|
Carotenoids (1)
| Beta-carotene L | 31.8 µg |
|---|
Other components (2)
| Water L | 68.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Carrefour
- Barcode
- 3245390147943
- Quantity
- 300 g
- Label serving
- 300 g
- Category
- Plats-prepares-a-rechauffer-au-four-traditionnel
- Packaging
- en:container,en:barquette-plastique,en:sachet-plastique
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pommes de terre 52%, _Reblochon_ de Savoie AOP* 20% (_lait_ cru de vache, sel, ferments _lactiques_ et d'affinage, présure), lardons cuits fumés 10% (poitrine de porc 9,5% (Origine France), sel, dextrose, acidifiant : acide citrique, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium), oignons 6,7%, _crème_ fraîche, eau, fécule de pommes de terre, sel, poivre. Peut contenir des traces d'œufs, gluten, poissons, mollusques, crustacés, céleri, moutarde et fruits à coque.*AOP : Appellation d'Origine Protégée.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3245390147943. License: ODbL 1.0 (Open Food Facts). Source record dated February 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.