Tarte Brésilienne
Packaged product Sweets and Desserts La Lorraine
Tarte Brésilienne contains 241 kcal per 100 g.
Roughly 50% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 381 kcal per 100 g across 104 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 241 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 7.7 g | 39% |
| Sodium L | 108 mg | 5% |
| Total carbohydrates L | 30 g | 11% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 19 g | |
| Added sugars L | 16.1 g | 32% |
| Protein L | 3.2 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 50%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.2 gin the lowest quarter of sweets and desserts (median 4.2 g)
- Fiber0.5 gin the lowest quarter of sweets and desserts (median 1.7 g)
- Sugars19 gin the lowest quarter of sweets and desserts (median 27 g)
- Fat12 gbelow the median for sweets and desserts (median 14.1 g)
- Saturated fat7.7 gabove the median for sweets and desserts (median 5.5 g)
- Sodium108 mgbelow the median for sweets and desserts (median 144 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Lorraine
- Barcode
- 5410683066302
- Category
- Sweet pies
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
eau, sucre, LAIT écrémé, farine de BLÉ, huiles végétales te, palme, colza), amidon modifié, graisses végétales (palme, palmiste crémé en poudre, LAIT entier en poudre, NOISETTES (1,5%), ŒUFS, sel iodé, émulsifiants (mono - et diglycérides d'acides gras, mono oléa oxyéthyléne sorbitane (polysorbate 80), stéaroyl-2-lactate de sodium de vanille épuisée, colorants (carotènes), arômes, gélifiant hénanes, amidon de BLÉ, stabilisant (carraghénanes), jaune d'œufs, citron, antioxydant (acide ascorbique). Peut contenir des traces de soja et autres fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarMilkWheat flourPalm oilHazelnutEggSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tarte pommes mirabelles Toupargel | 238 | 2.2 g | 40 g | 7.2 g |
| Tortina alla ricotta Stabinger | 247 | 5.2 g | 25 g | 17 g |
| Bramley apple & blackberry pie Marks & Spencer | 230 | 2.3 g | 35.8 g | 8.2 g |
| Apple Pie Stamford Street Co | 253 | 2.5 g | 32.4 g | 11.7 g |
| Tarte Fromage Pomme La Lorraine | 254 | 7 g | 28 g | 12 g |
| Apple pie Compliments | 261 | 2.7 g | 34.2 g | 12.6 g |
| Tarte crumble framboise Tartefrais | 267 | 4.2 g | 35 g | 12 g |
| Tarte abricot couverte La Lorraine | 268 | 4.7 g | 42 g | 8.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5410683066302. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.