Tartare Sauce

Packaged product Soups and Sauces Eta

Tartare Sauce contains 320 kcal per 100 g. A serving, 25 ml (25 g) provides about 80 kcal.

Roughly 84% of its calories come from fat, with 16% from carbohydrates and 0.6% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 387 kcal per 100 g across 33 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

320kcal per 100 g
0.5 gprotein
12.5 gcarbohydrates
29.9 gfat
80kcal in serving, 25 ml (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 320 kcal
Total fat L 29.9 g 38%
Saturated fat L 2.6 g 13%
Sodium L 830 mg 36%
Total carbohydrates L 12.5 g 5%
Dietary fiber not reported
Total sugars L 9.8 g
Protein L 0.5 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.6%Carbohydrates: 16%Fat: 84%320kcal / 100 g
  • Protein 0.6%
  • Carbohydrates 16%
  • Fat 84%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.5 gbelow the median for soups and sauces (median 0.67 g)
  • Sugars9.8 gabove the median for soups and sauces (median 9.6 g)
  • Fat29.9 gbelow the median for soups and sauces (median 35.5 g)
  • Saturated fat2.6 gbelow the median for soups and sauces (median 3.3 g)
  • Sodium830 mgabove the median for soups and sauces (median 724 mg)
  • Protein per 100 kcal0.16 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eta
Barcode
9300657244545
Quantity
295 ml
Label serving
25 ml
Category
Tartare sauces
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

canola oil (protected with antioxidant (307b)), water, malt vinegar (from barley), sugar, gherkins (3.6%), maize thickener (1422), capers (2.1%), egg yolk, salt, food acid (330), preservative (202), antioxidant (385), flavours.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltRapeseed (canola) oilEggVinegar

Similar products

FoodCaloriesProteinCarbsFat
Tartare sauce Batts 328 1.3 g 15.3 g 28.9 g
Tartar sauce Western Family 333 0.67 g 10 g 30 g
tartare sauce Tracklements 336 2 g 5 g 34 g
Tartar Sauce Heinz 300 0.67 g 13.3 g 26.7 g
Tartare Bramwells 282 1.6 g 16 g 24 g
Sugar Free Tartar Style G Hughes 267 0 g 3.3 g 26.7 g
Tartar Sauce Food Club 267 0 g 13.3 g 23.3 g
Tartar sauce Kroger 387 0 g 16.1 g 35.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tartare Sauce?

100 g of Tartare Sauce has 320 kcal. Serving, 25 ml (25 g): about 80 kcal.

How much protein is in Tartare Sauce?

Tartare Sauce contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 0.13 g in serving, 25 ml (25 g). About 0.6% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 0.67 g).

How many carbs are in Tartare Sauce?

Tartare Sauce has 12.5 g of total carbohydrates per 100 g, including 9.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tartare Sauce?

Tartare Sauce contains 29.9 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).

How much sodium is in Tartare Sauce?

100 g contains 830 mg of sodium, 36% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 7, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300657244545. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.