Tagliata gustosa
Tagliata gustosa contains 188 kcal per 100 g.
Roughly 46% of its calories come from fat, with 45% from protein and 9% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (200 kcal per 100 g).
100 g provides 669,231% of the Daily Value for Riboflavin (B2), 40% of the Daily Value for Vitamin E and 30% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 188 kcal | |
| Total fat L | 9.5 g | 12% |
| Saturated fat L | 1.2 g | 6% |
| Cholesterol L | 0.004 mg | 0% |
| Sodium L | 880 mg | 38% |
| Total carbohydrates L | 4 g | 1% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0.93 g | 2% |
| Protein L | 21 g | 42% |
| Vitamin A L | 0.13 µg | 0% |
| Vitamin C L | 0.12 mg | 0.1% |
| Vitamin D L | 0.013 µg | 0.1% |
| Vitamin E L | 6 mg | 40% |
| Thiamin (B1) L | 0.19 mg | 16% |
| Riboflavin (B2) L | 8,700 mg | 669,231% |
| Niacin (B3) L | 0.46 mg | 3% |
| Pantothenic acid (B5) L | 0.2 mg | 4% |
| Vitamin B6 L | 0.076 mg | 4% |
| Folate (B9) L | 49.5 µg | 12% |
| Vitamin B12 L | 0.009 µg | 0.4% |
| Calcium L | 30.7 mg | 2% |
| Iron L | 0.88 mg | 5% |
| Magnesium L | 39.7 mg | 9% |
| Phosphorus L | 87.3 mg | 7% |
| Potassium L | 295 mg | 6% |
| Zinc L | 0.71 mg | 6% |
| Copper L | 0.27 mg | 30% |
| Manganese L | 0.36 mg | 16% |
| Selenium L | 2.5 µg | 5% |
| Iodine L | 24.5 µg | 16% |
| Chloride L | 2.6 mg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 45%
- Carbohydrates 9%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21 gin the top quarter of meat (median 15 g)
- Fiber1.2 gin the lowest quarter of meat (median 4.4 g)
- Sugars0.5 gin the lowest quarter of meat (median 1.3 g)
- Fat9.5 gabove the median for meat (median 9.2 g)
- Saturated fat1.2 gabove the median for meat (median 1.1 g)
- Sodium880 mgin the top quarter of meat (median 520 mg)
- Protein per 100 kcal11.2 gprotein density, useful for comparing foods with different calorie levels
- Water69.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 3.4 g |
|---|
Carotenoids (1)
| Beta-carotene L | 5.6 µg |
|---|
Other components (2)
| Water L | 69.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Kioene
- Barcode
- 8027890010645
- Quantity
- 200 g
- Category
- Meat analogues
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Acqua, proteine di soia 13%, olio di semi di girasole 9%, farina di soia 7%, albume d'uovo 5%, amido, aromi, sale, estratto di lievito, cipolla disidratata, destrosio, glutine di grano 0,3%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilEggSaltYeastOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Buttermilk style burger Quorn | 188 | 11 g | 11 g | 9.6 g |
| Pulled Natur amidori | 188 | 30 g | 1.2 g | 6.8 g |
| Beyond Burger - Jalapeño Flavour Beyond Meat | 188 | 16 g | 5.6 g | 11 g |
| Vegerarish Gehakt Green Cuisine | 188 | 17 g | 6.2 g | 10 g |
| Carne moída Incrível | 188 | 14 g | 6 g | 12 g |
| Flank Steak Vegan Redefine Meat | 188 | 26 g | 4 g | 6.6 g |
| 2 filet de Soja et blé Le gaulois | 188 | 16 g | 10 g | 9.1 g |
| Beyond Burger sabor jalapeño Beyond Meat | 188 | 16 g | 5.6 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8027890010645. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.