Calories in Sweeteners, tabletop, fructose, dry, powder

Generic food Dried or dry Sweets and Desserts

Sweeteners, tabletop, fructose, dry, powder contains 368 kcal per 100 g. A typical serving of 1 cup (196 g) provides about 721 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (365 kcal per 100 g).

100 g provides 25% of the Daily Value for copper.

The data comes from USDA FoodData Central: SR Legacy.

368kcal per 100 g
0 gprotein
100 gcarbohydrates
0 gfat
721kcal in 1 cup (196 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories ? 368 kcal
Total fat ? 0 g 0%
Saturated fat ? 0 g 0%
Cholesterol ? 0 mg 0%
Sodium ? 12 mg 0.5%
Total carbohydrates ? 100 g 36%
Dietary fiber ? 0 g 0%
Total sugars M 92.7 g
Protein ? 0 g 0%
Vitamin A C 0 µg0%
Vitamin C ? 0 mg0%
Vitamin D Z 0 µg0%
Vitamin E I 0 mg0%
Vitamin K I 0 µg0%
Thiamin (B1) ? 0 mg0%
Riboflavin (B2) ? 0 mg0%
Niacin (B3) ? 0 mg0%
Vitamin B6 ? 0 mg0%
Folate (B9) C 0 µg0%
Vitamin B12 ? 0 µg0%
Choline Z 0 mg0%
Calcium ? 0 mg0%
Iron ? 0.1 mg0.6%
Magnesium ? 0 mg0%
Phosphorus ? 0 mg0%
Potassium ? 0 mg0%
Zinc ? 0 mg0%
Copper ? 0.22 mg25%
Selenium I 0.6 µg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%368kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper25%Selenium1%Iron0.6%Vitamin A0%Vitamin C0%Vitamin D0%Vitamin E0%Vitamin K0%Thiamin (B1)0%Riboflavin (B2)0%

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 3 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.8 g)
  • Sugars92.7 gin the top quarter of sweets and desserts (median 46.6 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 4.3 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 2.1 g)
  • Sodium12 mgin the lowest quarter of sweets and desserts (median 79 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water0 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat ?0 g
Polyunsaturated fat ?0 g
Sugars and starch (1)
Starch M7.3 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Linoleic acid (omega-6, 18:2) ?0 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0 g
SFA 16:0 ?0 g
SFA 18:0 ?0 g
MUFA 18:1 ?0 g
PUFA 18:3 ?0 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Beta-carotene I0 µg
Lycopene I0 µg
Lutein + zeaxanthin I0 µg
Retinol I0 µg
Carotene, alpha I0 µg
Vitamin D (D2 + D3), International Units Z0 IU
Cryptoxanthin, beta I0 µg
Other components (11)
Water ?0 g
Alcohol ?0 g
Caffeine Z0 mg
Ash I0 g
Theobromine Z0 mg
Energy ?1,540 kJ
Vitamin A, IU C0 IU
Folic acid I0 µg
Folate, food I0 µg
Vitamin E, added Z0 mg
Vitamin B-12, added Z0 µg

Other forms of Sweeteners

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Puddings, vanilla, dry mix, instant Dried or dry 377 0 g 92.9 g 0.6 g
Sugars, powdered Dried or dry 389 0 g 99.8 g 0 g
Sugar, white, confectioner's, powdered Dried or dry 389 0 g 99.8 g 0 g
Sugar substitute, saccharin, powder Dried or dry 360 0.94 g 89.1 g 0 g
Sugars, brown 380 0.12 g 98.1 g 0 g
Candies, fondant, prepared-from-recipe 373 0 g 93.2 g 0.02 g
Gelatin desserts, dry mix Dried or dry 381 7.8 g 90.5 g 0 g
Sugar substitute, powder, NFS Dried or dry 349 0.66 g 90.1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dried or dry sweeteners?

100 g of dried or dry sweeteners has 368 kcal. 1 cup (196 g): about 721 kcal. 1 individual packet (3 g): about 11 kcal. 1 tsp (4.2 g): about 15 kcal.

How much protein is in dried or dry sweeteners?

Dried or dry sweeteners contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in 1 cup (196 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3 g).

How many carbs are in dried or dry sweeteners?

Dried or dry sweeteners has 100 g of total carbohydrates per 100 g, including 0 g of fiber and 92.7 g of sugars.

How much fat is in dried or dry sweeteners?

Dried or dry sweeteners contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does dried or dry sweeteners contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in dried or dry sweeteners?

100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169896. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.