Surtido de barquillos
Packaged product Sweets and Desserts Biscotto
Surtido de barquillos contains 551 kcal per 100 g.
Roughly 55% of its calories come from fat, with 42% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 497 kcal per 100 g across 180 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 551 kcal | |
| Total fat L | 33.2 g | 43% |
| Saturated fat L | 24.3 g | 122% |
| Sodium L | 96 mg | 4% |
| Total carbohydrates L | 58 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 34.9 g | |
| Added sugars L | 19.3 g | 39% |
| Protein L | 3.9 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 42%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.9 gin the lowest quarter of sweets and desserts (median 6.6 g)
- Sugars34.9 gabove the median for sweets and desserts (median 30 g)
- Fat33.2 gin the top quarter of sweets and desserts (median 24 g)
- Saturated fat24.3 gin the top quarter of sweets and desserts (median 13 g)
- Sodium96 mgin the lowest quarter of sweets and desserts (median 170 mg)
- Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Biscotto
- Barcode
- 2009010031491
- Quantity
- 500g
- Category
- Dark chocolate biscuits
- Packaging
- bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl, Zucker, pflanzliche Fette (Palm und Kokos in veränderlichen Gewichtsantei - len), Kakaomasse, Weizenstärke, Glukosesirup, Kakaobutter, Salz, Emulgator (Lecithine (Soja), Erdbeeren, Kirschen, Backtriebmittel (Natriumcar - bonate, Ammoniumcarbonate), Himbeeren, Apfel, Kakaopulver, natürliches Aroma, Milcheiweiß, Volleipulver, Säuerungsmittel (Citronensäure), Geliermittel (Pektin). Kann Schalenfriünt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarGlucose syrupCocoa butterSaltAppleEggPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Krupky Krupky | 549 | 6.3 g | 52.6 g | 34.5 g |
| Chocolate Covered Peanut Butter KOOKIE CAT | 554 | 16 g | 26 g | 42 g |
| Disco Vegano GMA | 546 | 6.4 g | 60 g | 27 g |
| Wellenspritz zartbitter Finton‘s Bakery | 545 | 5.3 g | 54.3 g | 33.5 g |
| Grisbì Chocolate Grisbì | 544 | 6 g | 54 g | 33 g |
| Grisbì cioccolato Grisbì | 544 | 6 g | 54 g | 33 g |
| Grisbì Chocolate Grisbì | 543 | 6 g | 54 g | 33 g |
| Schoko Waffelrörchen Biscoteria | 538 | 5.8 g | 58.2 g | 30.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2009010031491. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.