Super Chunk Peanut Butter
Packaged product Dairy and Eggs Skippy
Super Chunk Peanut Butter contains 667 kcal per 100 g. A serving, 15 g (15 g) provides about 100 kcal.
Roughly 72% of its calories come from fat, with 16% from carbohydrates and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 606 kcal per 100 g across 2,938 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 667 kcal | |
| Total fat L | 53.3 g | 68% |
| Saturated fat L | 10 g | 50% |
| Sodium L | 467 mg | 20% |
| Total carbohydrates L | 26.7 g | 10% |
| Dietary fiber L | 6.7 g | 24% |
| Total sugars L | 13.3 g | |
| Protein L | 20 g | 40% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 16%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20 gin the lowest quarter of dairy and eggs (median 25 g)
- Fiber6.7 gbelow the median for dairy and eggs (median 7 g)
- Sugars13.3 gin the top quarter of dairy and eggs (median 6.3 g)
- Fat53.3 gin the top quarter of dairy and eggs (median 49.2 g)
- Saturated fat10 gin the top quarter of dairy and eggs (median 8 g)
- Sodium467 mgin the top quarter of dairy and eggs (median 204 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Skippy
- Barcode
- 6922877791727
- Quantity
- 510 g
- Label serving
- 15 g
- Category
- Peanut butters
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Roasted Peanuts, Peanut Oil, Sugar, Vegetable Oil (Rapeseed, Cottonseed and Soya Bean) and Salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutSugarSaltRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crema de Maní Manitoba | 667 | 23.3 g | 20 g | 53.3 g |
| พีนัตบัตเตอร์ สกิปปี | 667 | 26.7 g | 20 g | 53.3 g |
| Peanut Butter Manitoba | 667 | 23.3 g | 20 g | 53.3 g |
| Peanut Crunchy Milk Cao | 667 | 26.7 g | 13.3 g | 56.7 g |
| Creamy Mash Peanut Butter Creamy Mash | 667 | 26.7 g | 23.3 g | 50 g |
| Peanut Butter Jif | 667 | 26.7 g | 20 g | 53.3 g |
| Smooth Organic Peanut Butter Unsalted Woodstock | 667 | 26.7 g | 23.3 g | 53.3 g |
| Organic Peanut Butter Creamy Just About Foods | 667 | 26.7 g | 16.7 g | 53.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6922877791727. License: ODbL 1.0 (Open Food Facts). Source record dated March 3, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.