Crema de Maní
Packaged product Dairy and Eggs Manitoba
Crema de Maní contains 667 kcal per 100 g. A serving, 30 g (30 g) provides about 200 kcal.
Roughly 73% of its calories come from fat, with 14% from protein and 12% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 606 kcal per 100 g across 2,938 products.
100 g provides 40% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 667 kcal | |
| Total fat L | 53.3 g | 68% |
| Saturated fat L | 10 g | 50% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 50 mg | 2% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 6.7 g | 24% |
| Total sugars L | 10 g | |
| Protein L | 23.3 g | 47% |
| Calcium L | 520 mg | 40% |
| Iron L | 1.2 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 12%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein23.3 gbelow the median for dairy and eggs (median 25 g)
- Fiber6.7 gbelow the median for dairy and eggs (median 7 g)
- Sugars10 gin the top quarter of dairy and eggs (median 6.3 g)
- Fat53.3 gin the top quarter of dairy and eggs (median 49.2 g)
- Saturated fat10 gin the top quarter of dairy and eggs (median 8 g)
- Sodium50 mgbelow the median for dairy and eggs (median 204 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Manitoba
- Barcode
- 7702409005763
- Quantity
- 300 g
- Label serving
- 30 g
- Category
- Peanut butters
- Packaging
- Plastic,Jar
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
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|---|---|---|---|---|
| พีนัตบัตเตอร์ สกิปปี | 667 | 26.7 g | 20 g | 53.3 g |
| Peanut Butter Manitoba | 667 | 23.3 g | 20 g | 53.3 g |
| Super Chunk Peanut Butter Skippy | 667 | 20 g | 26.7 g | 53.3 g |
| Peanut Crunchy Milk Cao | 667 | 26.7 g | 13.3 g | 56.7 g |
| Creamy Mash Peanut Butter Creamy Mash | 667 | 26.7 g | 23.3 g | 50 g |
| Peanut Butter Jif | 667 | 26.7 g | 20 g | 53.3 g |
| Smooth Organic Peanut Butter Unsalted Woodstock | 667 | 26.7 g | 23.3 g | 53.3 g |
| Organic Peanut Butter Creamy Just About Foods | 667 | 26.7 g | 16.7 g | 53.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7702409005763. License: ODbL 1.0 (Open Food Facts). Source record dated June 24, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.