Sundried tomato tapenade
Packaged product Snacks Ht Traders
Sundried tomato tapenade contains 567 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 170 kcal.
Roughly 74% of its calories come from fat, with 19% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,463 products.
100 g provides 22% of the Daily Value for Vitamin C, 20% of the Daily Value for iron and 11% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 567 kcal | |
| Total fat L | 46.7 g | 60% |
| Saturated fat L | 6.7 g | 33% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 26.7 g | 10% |
| Dietary fiber L | 6.7 g | 24% |
| Total sugars L | 20 g | |
| Protein L | 10 g | 20% |
| Vitamin A L | 99.9 µg | 11% |
| Vitamin C L | 20 mg | 22% |
| Calcium L | 67 mg | 5% |
| Iron L | 3.6 mg | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 19%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the top quarter of snacks (median 0 g)
- Fiber6.7 gin the top quarter of snacks (median 1.1 g)
- Sugars20 gin the top quarter of snacks (median 1.8 g)
- Fat46.7 gin the top quarter of snacks (median 0 g)
- Saturated fat6.7 gin the top quarter of snacks (median 0 g)
- Sodium800 mgabove the median for snacks (median 789 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 333 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 567 kcal | 567 kcal |
| Protein | 10 g | 10 g |
| Carbohydrates | 26.7 g | 26.7 g |
| Fat | 46.7 g | 46.7 g |
| Fiber | 6.7 g | 6.7 g |
| Sugars | 20 g | 20 g |
| Sodium | 800 mg | 800 mg |
Product details
- Brand
- Ht Traders
- Barcode
- 0072036708359
- Label serving
- 2 Tbsp (30 g)
- Category
- Salted snacks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sun dried tomato with sulfur dioxide (contains sulfites), sunflower oil, tomato paste, salt, garlic, olive oil, vinegar, grana padano cheese (milk, salt, rennet, preservative e1105 lysozyme), pine nuts, walnuts, spices, citric acid, ascorbic acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilTomatoSaltGarlicOlive oilVinegarMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sun-dried tomato bruschetta Delallo | 567 | 6.7 g | 30 g | 46.7 g |
| Oro Verde Aceitunas Con Hueso | 570 | 4.7 g | 0 g | 52.3 g |
| Paradigm, Sun Dried Tomato Balsamic Vinaigrette Paradigm Foodworks Inc. | 559 | 0 g | 26.5 g | 52.9 g |
| Sun Dried Tomatoes Tantillo | 579 | 5.3 g | 21 g | 52.6 g |
| Tomatoes halves Tantillo | 579 | 5.3 g | 21 g | 52.6 g |
| Sun Dried Tomatoes Halves Tantillo | 579 | 5.3 g | 21 g | 52.6 g |
| Sun Dried Tomatoes Halves Tantillo | 579 | 5.3 g | 21 g | 52.6 g |
| Sophia, italian marinated sun-dried tomatoes Sophia | 600 | 6.7 g | 30 g | 50 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2028933. License: CC0 1.0 (U.S. public domain). Source record dated April 12, 2021. Imported November 6, 2026.
- Open Food Facts, record 0072036708359. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.