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Strawberry cake roll, strawberry

Packaged product Sweets and Desserts

Strawberry cake roll, strawberry contains 365 kcal per 100 g. A serving, 0.167 roll, 85 g (85 g) provides about 310 kcal.

Roughly 69% of its calories come from carbohydrates, with 28% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

365kcal per 100 g
2.4 gprotein
64.7 gcarbohydrates
11.8 gfat
310kcal in serving, 0.167 roll, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 365 kcal
Total fat L 11.8 g 15%
Saturated fat L 5.3 g 26%
Trans fat L 0 g
Cholesterol L 35 mg 12%
Sodium L 365 mg 16%
Total carbohydrates L 64.7 g 24%
Dietary fiber L 1.2 g 4%
Total sugars L 45.9 g
Added sugars L 41.2 g 82%
Protein L 2.4 g 5%
Calcium L 0 mg0%
Iron L 0.94 mg5%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 69%Fat: 28%365kcal / 100 g
  • Protein 3%
  • Carbohydrates 69%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Calcium0%Potassium0%

Nutritional insights

  • Protein2.4 gin the lowest quarter of sweets and desserts (median 4.4 g)
  • Fiber1.2 gbelow the median for sweets and desserts (median 1.4 g)
  • Sugars45.9 gin the top quarter of sweets and desserts (median 31 g)
  • Fat11.8 gin the lowest quarter of sweets and desserts (median 18 g)
  • Saturated fat5.3 gbelow the median for sweets and desserts (median 6.7 g)
  • Sodium365 mgin the top quarter of sweets and desserts (median 254 mg)
  • Protein per 100 kcal0.64 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 365 kcal365 kcal
Protein 2.4 g2.4 g
Carbohydrates 64.7 g64.7 g
Fat 11.8 g11.8 g
Fiber 1.2 g1.2 g
Sugars 45.9 g45.9 g
Sodium 365 mg365 mg

Product details

Barcode
0042636150339
Label serving
0.167 ROLL (85 g)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, eggs, palm oil, high fructose corn syrup, corn syrup, soybean and/or canola oil, food starch-modified, propylene glycol, cornstarch, dextrose, whey, mono - and diglycerides, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, calcium sulfate), salt, strawberries, defatted soy flour, potassium sorbate (preservative), sodium propionate (preservative), natural and artificial flavor, polysorbate 60, guar gum, sodium lactate, sorbitan monostearate, lactic acid, pectin, citric acid, locust bean gum, sodium benzoate (preservative), red 40, xanthan gum, calcium lactate, polyglycerol esters of fatty acids, titanium dioxide (color), yellow 5, yellow 6, sorbitol, datem, phosphoric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourEggPalm oilRapeseed (canola) oilSalt

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Mackinaw Fudge Cake Arnie's 365 2.4 g 55.3 g 15.3 g
Candy corn cupcakes The Bakery 365 2.4 g 63.5 g 11.8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2139303. License: CC0 1.0 (U.S. public domain). Source record dated May 15, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0042636150339. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Strawberry cake roll, strawberry?

100 g of Strawberry cake roll, strawberry has 365 kcal. Serving, 0.167 roll, 85 g (85 g): about 310 kcal.

How much protein is in Strawberry cake roll, strawberry?

Strawberry cake roll, strawberry contains 2.4 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 0.167 roll, 85 g (85 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).

How many carbs are in Strawberry cake roll, strawberry?

Strawberry cake roll, strawberry has 64.7 g of total carbohydrates per 100 g, including 1.2 g of fiber and 45.9 g of sugars.

How much fat is in Strawberry cake roll, strawberry?

Strawberry cake roll, strawberry contains 11.8 g of fat per 100 g, of which 5.3 g is saturated (26% of the Daily Value).

How much sodium is in Strawberry cake roll, strawberry?

100 g contains 365 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.